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    You are in: Home / Main Ingredient / Seafood / Fish / Freshwater / Bass / Bass Low Saturated Fat
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    Sea Bass with Citrus and Soy
    Sea Bass with Citrus and Soy

    By Bev on March 29, 2010

    Recipe #23101

    "Simple, elegant and healthy, too! What more can you ask from any recipe? Serve with steamed rice to complement this delightful dish with an Asian flare!"

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    Ingredients: fresh ginger, green onions...

    Prep Time: 2 hrs

    Total Time: 2 hrs 14 mins

    Sea Bass with Citrus and Soy

    Quick Oven Roasted Ginger Scallion Lime Sea Bass
    Quick Oven Roasted Ginger Scallion Lime Sea Bass

    By TheBostonBean on February 14, 2009

    Recipe #131530

    "A twist on an epicurious.com recipe. So quick and flavorful. Serve with jasmine rice or some type of asian green such as bok choy."

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    Ingredients: fish fillets, fresh lime juice...

    Prep Time: 10 mins

    Total Time: 25 mins

    Quick Oven Roasted Ginger Scallion Lime Sea Bass

    Flounder With Herbed Couscous
    Flounder With Herbed Couscous

    By NcMysteryShopper on June 20, 2008

    Recipe #140865

    "A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of flat-leaf parsley really comes through if you use the flat-leaf variety. Any mild-tasting fish fillets will go well with the relatively delicate sauce. Try lake perch, whiting, croaker, drum, or bass, or of course,..."

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    Ingredients: cooking oil, couscous...

    Prep Time: 10 mins

    Total Time: 20 mins

    Flounder With Herbed Couscous

    Sea Bass Steaks With Orange Salsa (Or Tuna)
    Sea Bass Steaks With Orange Salsa (Or Tuna)

    By Derf on October 27, 2005

    Recipe #25980

    "This is great under the broiler, wonderful taste! from the local newspaper"

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    Ingredients: ground cumin, fresh cilantro...

    Prep Time: 15 mins

    Total Time: 27 mins

    Sea Bass Steaks With Orange Salsa (Or Tuna)

    Sea Bass on a Bed of Swiss Chard and Browned Rosemary Potatoes
    Sea Bass on a Bed of Swiss Chard and Browned Rosemary Potatoes

    By Rita~ on September 2, 2005

    Recipe #102333

    "Pan Seared Chilean sea bass arranged on a bed of wilted garlic Swiss Chard (or Spinach) with browned crisp potatoes arranged around it and teased with a garnish of sweet diced sun dried tomatoes. Do I need to say more?"

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    Ingredients: swiss chard, fresh rosemary...

    Prep Time: 15 mins

    Total Time: 35 mins

    Sea Bass on a Bed of Swiss Chard and Browned Rosemary Potatoes

    Fish With Shiitakes
    Fish With Shiitakes

    By chia on July 5, 2005

    Recipe #115135

    "from todays NY Times, spicy and perfect with a nice cold beer."

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    Ingredients: cilantro, cornstarch, sea bass...

    Prep Time: 15 mins

    Total Time: 27 mins

    Fish With Shiitakes

    Not My Mom's Fried Fish
    Not My Mom's Fried Fish

    By Hey Jude on May 25, 2005

    Recipe #123625

    "This is someone's Mom's fried fish recipe but it's not MY Mom. I found it in Taste of Home, June/July 2005 issue and made it tonight for dinner. It's very, very good and SO easy. The recipe called for the fish to be deep fried but I fried it in about 3/4 inch of oil in a large, heavy skillet. Also, the original recipe called for whitefish fillets,..."

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    Ingredients: eggs, fish fillets...

    Prep Time: 15 mins

    Total Time: 35 mins

    Not My Mom's Fried Fish

    Sake Steamed Sea Bass
    Sake Steamed Sea Bass

    By chia on December 9, 2004

    Recipe #56834

    "Who knew watching my calories could be so delicious? Not to mention quick and easy! This is a nice company dish that can also be made after a long day at the office"

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    Ingredients: cilantro, clam juice, ginger...

    Prep Time: 5 mins

    Total Time: 20 mins

    Sake Steamed Sea Bass

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    Newest Reviews for Bass Low Saturated Fat Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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