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    You are in: Home / Main Ingredient / Seafood / Fish / Freshwater / Bass / Bass For 1 Or 2
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    Bass For 1 Or 2 Recipes

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    Newest Bass For 1 Or 2 Recipes

    Recipe #464225

    Broiled White Sea Bass
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    The data base would not let me add the ingredient, salt-free herb seasoning blend. From Mayo Clinic

    Broiled White Sea Bass

    By Charlotte J on September 15, 2011

    Recipe #464225

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    "The data base would not let me add the ingredient, salt-free herb seasoning blend. From Mayo Clinic"

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    Ingredients: salt-free garlic and herb seasoning, garlic...

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    Prep Time:5 mins

    Total Time: 13 mins

    Recipe #448127

    Simple Baked Catfish
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    Where did this recipe come from? Well, I kinds' made it up. I had a bunch of baked fish recipes, and just kind of took a bit from each of them,...

    Simple Baked Catfish

    By Goliad on February 4, 2011

    Recipe #448127

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    "Where did this recipe come from? Well, I kinds' made it up. I had a bunch of baked fish recipes, and just kind of took a bit from each of them, added a tad or two of my own, and had baked catfish that was easy, and yummy."

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    Ingredients: catfish fillets, dry breadcrumbs...

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #430678

    Salt-Baked Sea Bass
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    I've been wanting to do this for ages, since I had it in a restaurant. SO easy to make and results in amazingly juicy fish.
    Don't worry about...

    Salt-Baked Sea Bass

    By Snowbunny Andorra on June 22, 2010

    Recipe #430678

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    "I've been wanting to do this for ages, since I had it in a restaurant. SO easy to make and results in amazingly juicy fish. Don't worry about all the salt, it doesn't go into the fish, it forms a crust which you break off once cooked to reveal the fish. You could also do this with sea bream. Fish obviously come in all sorts of sizes, so choose ones..."

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    Ingredients: egg whites, sea bass, salt...

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    Prep Time:4 mins

    Total Time: 24 mins

    Recipe #419606

    Lemon-Cilantro Sea Bass
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    from food Republik blog

    Lemon-Cilantro Sea Bass

    By dicentra on April 9, 2010

    Recipe #419606

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    "from food Republik blog"

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    Ingredients: cilantro, olive oil...

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #386391

    The Best and Easiest Baked Salmon Fish Ever!
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    This is a recipe that I put together and love. Very simple. Only 3 ingredients. Very moist. I put it together for a diet that I'm on and now this...

    The Best and Easiest Baked Salmon Fish Ever!

    By lovin2cook on August 20, 2009

    Recipe #386391

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    "This is a recipe that I put together and love. Very simple. Only 3 ingredients. Very moist. I put it together for a diet that I'm on and now this is the only way we eat fish. This can be used for numerous kinds of fish. Freshwater, flounder and salmon are my favorite. You can increase the amount of filets. Keep oven the same temp and only increase..."

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    Ingredients: Mrs. Dash seasoning mix, Pam cooking spray...

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    Prep Time:3 mins

    Total Time: 25 mins

    Recipe #357602

    Steamed Whole Tilapia
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    This is a recipe that appeared on a card at my local ShopRite, and the card states it comes from a magazine named Simply Seafood. It works best with an...

    Steamed Whole Tilapia

    By Diann is Cooking on February 24, 2009

    Recipe #357602

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    "This is a recipe that appeared on a card at my local ShopRite, and the card states it comes from a magazine named Simply Seafood. It works best with an Asian bamboo steamer or equivalent. The card states the recipe is also delicious with trout, rockfish, and small striped bass. I haven't tried these fishes in this dish. According to the recipe, a..."

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    Ingredients: tilapia fillets, fresh garlic...

    2 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #339842

    Striped Bass in " Saor"
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    In Venetian cooking, soar, meaning sour, is a tart, slightly sweet marinade for fish.

    Striped Bass in " Saor"

    By Chef #250203 on November 27, 2008

    Recipe #339842

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    "In Venetian cooking, soar, meaning sour, is a tart, slightly sweet marinade for fish."

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    Ingredients: fresh Italian parsley, pepper...

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    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #299463

    Sea Bass With Lemon Caper Fettuccine
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    Gourmet. April 1990.

    Sea Bass With Lemon Caper Fettuccine

    By dicentra on April 18, 2008

    Recipe #299463

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    "Gourmet. April 1990."

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    Ingredients: fettuccine, fresh lemon juice...

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Sea Bass on the Grill
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    Found that our Butcher's Block market in Vegas started carrying seafood and couldn't resist the fresh sea bass. The natural flavor of the fish...

    Sea Bass on the Grill

    Recipe #299071

    Sea Bass on the Grill

    By Diane Ludy on April 17, 2008

    Recipe #299071

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    "Found that our Butcher's Block market in Vegas started carrying seafood and couldn't resist the fresh sea bass. The natural flavor of the fish is complimented by a slightly spicy coating, seared, then completed with a delicate garlic butter sauce."

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    Ingredients: lemon pepper seasoning, sea bass...

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    Prep Time:40 mins

    Total Time: 55 mins

    Sea Bass With Artichokes and Balsamic Vinegar
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    Simple, but fancy, and definitely a company worthy dish! I am sure other firm fishes would work as well. Thanks to KLBoyle for putting this recipe in...

    Sea Bass With Artichokes and Balsamic Vinegar

    Recipe #270954

    Sea Bass With Artichokes and Balsamic Vinegar

    By Maito on December 11, 2007

    Recipe #270954

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    "Simple, but fancy, and definitely a company worthy dish! I am sure other firm fishes would work as well. Thanks to KLBoyle for putting this recipe in her best of 2008 cookbook!"

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    Ingredients: sea bass, leeks, olive oil...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Sea Bass Thai Style
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    From The Tanner Brothers. Serve with stir-fried vegetables such as carrots, peppers,spring onions, pak choy, bean sprouts and fennel and a couple of...

    Sea Bass Thai Style

    Recipe #268374

    Sea Bass Thai Style

    By AmandaInOz on November 27, 2007

    Recipe #268374

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    "From The Tanner Brothers. Serve with stir-fried vegetables such as carrots, peppers,spring onions, pak choy, bean sprouts and fennel and a couple of spoonfuls of parsley mash (mashed potato with fresh parsley and salt and pepper)."

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    Ingredients: Thai fish sauce, sweet chili sauce...

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #265657

    Chilean Sea Bass a La Provencale
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    Easy and great tasting as well

    Chilean Sea Bass a La Provencale

    By Chef at Large on November 14, 2007

    Recipe #265657

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    "Easy and great tasting as well"

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    Ingredients: sea bass, green onions...

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    Prep Time:10 mins

    Total Time: 25 mins

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    Newest Reviews for Bass For 1 Or 2 Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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