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A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad.
"A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad."
Ingredients: ground cumin, extra virgin olive oil...
Prep Time:35 mins
Total Time: 42 mins
I like jerk chicken but often don't have all the exotic ingredients. This simplifies the mix by using dry italian dressing. Yummy on the Grill!
Different, unusual way to prepare ribs. The soda pop tenderizes the meat. Untried recipe but they sound so good I just had to post them!
"Different, unusual way to prepare ribs. The soda pop tenderizes the meat. Untried recipe but they sound so good I just had to post them!"
Ingredients: Dr. Pepper cola, country-style pork ribs...
Prep Time:5 mins
Total Time: 2 hrs 5 mins
The marinade is the key to these great kabobs. They only need 1 hour in the refrigerator to marinate.
"The marinade is the key to these great kabobs. They only need 1 hour in the refrigerator to marinate."
Ingredients: fresh ground pepper, dry mustard...
Prep Time:12 mins
Total Time: 32 mins
Indoor Or Outdoor BBQ Potatoes. Either way they come out yummy. For better clean-up in oven you can also do the foil!
"Indoor Or Outdoor BBQ Potatoes. Either way they come out yummy. For better clean-up in oven you can also do the foil!"
Ingredients: garlic powder, honey...
Prep Time:10 mins
Total Time: 50 mins
Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)
"Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)"
Ingredients: ground cumin, cream cheese...
Prep Time:10 mins
Total Time: 25 mins
My favorite recipe for turkey burgers. Just enough seasonings to make them so much tastier than just plain old turkey burgers, plus the bread crumbs and...
"My favorite recipe for turkey burgers. Just enough seasonings to make them so much tastier than just plain old turkey burgers, plus the bread crumbs and other added ingredients "bulk up" the turkey, helping you to get more bang for your buck. I always have a few of these in the freezer for summer barbecues when I don't care to eat beef hamburgers..."
Ingredients: dry breadcrumbs, ketchup...
Prep Time:10 mins
Total Time: 20 mins
This is a great dry rub. My friend Barb gave it to me.
"This is a great dry rub. My friend Barb gave it to me."
Ingredients: pepper, baby back ribs...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
Lots of garlic and herbs on grilled succulent shrimp!
"Lots of garlic and herbs on grilled succulent shrimp!"
Ingredients: fresh garlic, fresh lemon juice...
Prep Time:10 mins
Total Time: 10 mins
I found this out on the web last year and have made it a couple of times. We love it on chicken or shrimp kabobs grilled outside. It's wonderful.
"I found this out on the web last year and have made it a couple of times. We love it on chicken or shrimp kabobs grilled outside. It's wonderful."
Ingredients: Jack Daniels Whiskey, crushed pineapple...
Prep Time:1 hrs
Total Time: 1 hrs 35 mins
A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy...
"A friend of mine made this at last year's 4th of July celebration, and after much begging and groveling, shared this super-easy, fun, and VERY yummy recipe, which you can easily double or triple for a big crowd! The cold left-overs (if any) the next day are FABULOUS! TRY THIS WITH CHICKEN!! Grill 4 Chx breasts 4-5 min ea side, then finish in 350..."
Ingredients: fresh ginger, onions...
Prep Time:5 mins
Total Time: 15 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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