Baja Recipes

"Entered for safekeeping. From WW's Hit the Spot. The original recipe called for red snapper, but catfish works well, too. You can use any firm white fish, so mahi mahi, grouper, tilapia, haddock, or cod will also work to suit your personal preference. (Sole or flounder would be too thin.) 4 WW "thingies" on old plan, but add 2 "thingies"..."

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Ingredients: corn tortillas, catfish fillets...

"Just looking for a calorie count on breakfast tacos"

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Ingredients: corn tortillas, eggs, coleslaw...

"Ready, Set, Cook! Special Edition Contest Entry: This Southwest-inspired meal is easy to prepare and always a hit with my family. Shredded hash browns are combined with cumin, black beans, and red pepper, then oven baked until golden brown. Chili-lime rubbed fish fillets are baked right in the oven with the potatoes. An avocado and mango salsa provides..."

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Ingredients: cilantro, ground cumin...

"Ready, Set, Cook! Special Edition Contest Entry: This tasty treat is inspired from the Sonoran Desert and the salty east coast. I like this recipe because it's easy to prepare, tastes great and is a big hit at parties."

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Ingredients: cumin, shrimp...

"Ready, Set, Cook! Special Edition Contest Entry: Southwestern flavored wrap filled with satisfying potatoes, eggs, veggies and creamy goat cheese."

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Ingredients: goat cheese, eggs...

"I don't want to call this a copycat recipe since the restaurant where I got this, Miguel's in San Diego, actually gives out the recipe because it's so popular. They serve it warm with chips as an alternative to salsa. I'm sure there are many other uses for this sauce, such as over enchiladas. You may want to add extra jalapenos if the spice isn't hot..."

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Ingredients: clarified butter, chicken base...

"This is a recipe I came up with after I got tired of the same-old same-old. It's very rich and filling. Most often 2 people can share one burrito and it's plenty. When you're done 'building' the burrito it will resemble a heaping salad. Note: To save leftovers, wrap 'burrito only' in foil and freezer bag and place directly in the freezer. Refrigerating..."

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Ingredients: cilantro, green chili sauce...

"So good on tilapia, mahi mahi, fish tacos, black beans, grilled shrimp or even as the sauce for cabbage slaw."

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Ingredients: Mexican seasoning, fresh cilantro...

"If you have to work, throw the chicken in the crock pot before you leave. Put it on low, in a little water, or broth, with a dash of cumin, chile powder, maybe some garlic. Then when you get home the chicken will be cooked and ready to shred!"

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Ingredients: condensed cream of chicken soup, flour tortillas...

"Ready, Set, Cook! Special Edition Contest Entry. In Mexico, shrimp tacos are traditionally made with beer battered fried shrimp. Delicious, but not particularly healthy. This recipe is lightened up (no frying) and uses Simply Potatoes Diced Potatoes with Onions for a hearty flair. And the addition of fresh ingredients such as red, ripe tomatoes,..."

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Ingredients: ground cumin, goat cheese...

"Easy and healthy shrimp tacos! Got this from fitness.com"

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Ingredients: ground cumin, frozen shrimp...