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Our members' favorite recipes from the Baja region of Mexico include lots of delicious variations on fish tacos.
Simple to make, delicious salsa. Has been very popular everywhere I have served it. You can use fresh tomatoes if you have a garden or farmers market...
The reason why this recipe is the best, I used to make it for
My five children. that was one of their favorites. I started making them
This recipe comes from Mary Nell Reck, a local chef and restaurant owner who, sadly, is no longer with us. She also wrote a weekly cooking lesson for...
A lil mexican twist on the classic Bruschetta
This is a very simple recipe for the best tasting pork carnies meat I have ever had. I usually plan to make extra and use the left overs in anything from...
I just came back from a fabulous trip to Los Cabos and ate at this restaurant that served this delicious dip that they called "Tuna Dip." They...
I make this when we have fajita's. This is so fresh and good, you will want to make it again and again.
This is a refreshing summertime dip. It looks beautiful in any dish. It will serve immediately or chilled.
This recipe was found on CDKitchen.com. It looked like many of the other recipes across the web so I thought I would give it a try. I have uploaded here...
Sweet pulled pork, compare to Cafe Rio.
Great with a spicy shrimp or crab cake appetizer, tortilla chips or as a topping for chicken or fish tacos. I'm sure the list goes on - enjoy!
This is a great sauce to use in a variety of ways. I like to make it and put it in burritoes and tacos, its even great on top of some home made chili...
"deelish. I added nothing. Perfect side dish. Make sure you rinse the rice."
By College Girl
"We bought ourselves a crab-he was 1.5kg so I increased the sauce accordingly. The crab cooked up really well using this method, but we found the sauce..." more