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Recipe #65395
This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions...
"This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"
Ingredients: garlic salt, mangoes...
Prep Time:10 mins
Total Time: 10 mins
Fried chicken with a Mexican flair. I got this when I lived in California. It makes gooood chicken.
"Fried chicken with a Mexican flair. I got this when I lived in California. It makes gooood chicken."
Ingredients: ground cumin, fresh cilantro...
Prep Time:12 hrs
Total Time: 12 hrs 40 mins
PARTY FOOD!!!
"PARTY FOOD!!!"
Ingredients: sliced ripe olives, cooked chicken...
Prep Time:15 mins
Total Time: 35 mins
Recipe #78535
My husband loves this and I make it about once a week for him. Friends and family have asked me to make this for them and for get togethers. This salad...
"My husband loves this and I make it about once a week for him. Friends and family have asked me to make this for them and for get togethers. This salad is basically put together with anything you like in a salad. So you can add or not use what is listed. Have fun and enjoy making your taco salad supreme."
Ingredients: plain Doritos, green chilies...
Prep Time:10 mins
Total Time: 25 mins
Recipe #94126
Sirloin steak tacos in soft tortilla with guacamole, beans, lime,salsas, etc...
"Sirloin steak tacos in soft tortilla with guacamole, beans, lime,salsas, etc..."
Ingredients: cilantro, flour tortillas...
Prep Time:10 mins
Total Time: 15 mins
Recipe #67239
Recipe #59660
I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so,...
"I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so, but if I hadn't have been living with him I never would have eaten it! Hahahaha!!!! The boyfriend is long gone but this is the only salsa I'll eat! If you aren't used to cilantro it may take a few minutes..."
Ingredients: cilantro, Hunts tomato sauce...
Prep Time:10 mins
Total Time: 10 mins
A tart drink and very colorful. Add some to regular tea instead of lemon juice. You can make this overnight by placing a handful of blossoms into a pitcher...
"A tart drink and very colorful. Add some to regular tea instead of lemon juice. You can make this overnight by placing a handful of blossoms into a pitcher of spring water. They expand a lot, so be sure to squeeze then out if you remove them."
Ingredients: dried hibiscus flowers, mint sprigs...
Prep Time:1 mins
Total Time: 4 mins
"If you love Mexican food then you will love this!"
Ingredients: pepper, cumin, dried oregano...
Prep Time:25 hrs
Total Time: 27 hrs
Recipe #239479
This recipe is a favorite at the Nepenthe restaurant in Big Sur, California. I lived there years ago spent much time at Nepenthe. A beautiful place! Tecate...
"This recipe is a favorite at the Nepenthe restaurant in Big Sur, California. I lived there years ago spent much time at Nepenthe. A beautiful place! Tecate is a municipality in the Mexican state of Baja California. And now a little history: Perched on the edge of the continent, high above the Pacific, watched over by the majestic Santa Lucia Mountains..."
Ingredients: cilantro, corn kernels...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #55301
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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