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Recipe #43112
Incredibly easy and equally satisfying. I loved this as a kid growing up and is our kid's often requested dinner.
"Incredibly easy and equally satisfying. I loved this as a kid growing up and is our kid's often requested dinner."
Ingredients: cream of chicken soup, dill weed...
Prep Time:10 mins
Total Time: 20 mins
DH took me to an Austrian themed restaurant and, as we perused the menu, the table next to us was served. He immediately said "I'll have what...
"DH took me to an Austrian themed restaurant and, as we perused the menu, the table next to us was served. He immediately said "I'll have what they are having!" Unfortunately they were having the last available servings of a house special. He was crushed. The "house" wasn't into sharing their recipe. Just based on "eye-balling"..."
Ingredients: sausages, German mustard...
Prep Time:30 mins
Total Time: 30 mins
Food Network, $40 a Day - Jackson Hole, WY; recipe courtesy Roger Freedman. Side note: In Switzerland it is common to add Raclette or Gruyere cheese to...
"Food Network, $40 a Day - Jackson Hole, WY; recipe courtesy Roger Freedman. Side note: In Switzerland it is common to add Raclette or Gruyere cheese to this dish (referred to as Alpine Macaroni)."
Ingredients: salt & freshly ground black pepper, eggs...
Prep Time:15 mins
Total Time: 30 mins
Serve with lemon wedges, salad and coleslaw.
"Serve with lemon wedges, salad and coleslaw."
Ingredients: dried breadcrumbs, eggs...
Prep Time:20 mins
Total Time: 30 mins
An Austrian exchange student gave us this recipe--we had to convert it from metric!
Recipe #424057
Known as gröstl, this is a real hunger-stopper from the Austrian Tyrol and is a wonderful last-minute meal. From BBC Good Food Magazine for ZWT6.
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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