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    You are in: Home / Cuisine / European / Austrian / Austrian Desserts
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    Austrian Desserts Recipes

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    Quick & Easy Austrian Desserts Recipes

    Viennese Biscuits
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    soft melt in the mouth biscuits, I suppose originally from Vienna. So simple and economical, can be made in half an hour

    Viennese Biscuits

    Recipe #60432

    Viennese Biscuits

    By ann teapot on April 21, 2003

    Recipe #60432

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    "soft melt in the mouth biscuits, I suppose originally from Vienna. So simple and economical, can be made in half an hour"

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    Ingredients: icing sugar, plain flour...

    4 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #296389

    Hexenschnee (Witches' Snow)
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    This simple recipe turns out a delicious dessert or salad fit for company. We serve it when the family gets together as a simple dessert along with berries...

    Hexenschnee (Witches' Snow)

    By Celticevergreen on April 4, 2008

    Recipe #296389

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    "This simple recipe turns out a delicious dessert or salad fit for company. We serve it when the family gets together as a simple dessert along with berries that are in season. This recipe requires a jello or salad mold. Mixture timing does not include refrigeration time. NOTE: Have taken a look at recipe again based on Chef with no Name review and..."

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    Ingredients: egg whites, lemon juice...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #271116

    Janosch Marzipan Cookies
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    Janosch is the famous author of the great stories about the little Tiger and the little bear. My mum send me shapes of my favorite childhood characters...

    Janosch Marzipan Cookies

    By Iceland on December 11, 2007

    Recipe #271116

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    "Janosch is the famous author of the great stories about the little Tiger and the little bear. My mum send me shapes of my favorite childhood characters and this is the second of 2 recipes which came with them. You also find the other one on Zaar, it is Recipe #271114. Enjoy!"

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    Ingredients: chocolate, egg whites...

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Viennese Tarts
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    These are light and delicious crumbly little cakes that kids just love (grown ups too) comes from a hand written recipe book of my grandmothers that she...

    Viennese Tarts

    Recipe #164678

    Viennese Tarts

    By lindseylcw on April 17, 2006

    Recipe #164678

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    "These are light and delicious crumbly little cakes that kids just love (grown ups too) comes from a hand written recipe book of my grandmothers that she started during the second world war. Really simple recipe but great result"

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    Ingredients: margarine, powdered sugar...

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #296396

    Schokoladenglasur (Dark Chocolate Frosting)
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    This traditional german recipe came from my grandmother's recipe box.

    Schokoladenglasur (Dark Chocolate Frosting)

    By Celticevergreen on April 4, 2008

    Recipe #296396

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    "This traditional german recipe came from my grandmother's recipe box."

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    Ingredients: half-and-half, powdered sugar...

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    Prep Time:10 mins

    Total Time: 25 mins

    Peach Melba With Amarena Cherries - Pfirsich Melba
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    In Austria, every Cafe and Ice Cream Parlor serves Peach Melba during the sommer months. I worked in an Ice Cream shop in Salzburg in the 1960's,...

    Peach Melba With Amarena Cherries - Pfirsich Melba

    Recipe #476161

    Peach Melba With Amarena Cherries - Pfirsich Melba

    By gemini08 on March 12, 2012

    Recipe #476161

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    "In Austria, every Cafe and Ice Cream Parlor serves Peach Melba during the sommer months. I worked in an Ice Cream shop in Salzburg in the 1960's, this is how we used to make it. Amarena cherries are available in Italian markets, they are dark red and have a slight almond aroma. Use real, only lightly sweetened whipping cream to garnish, serve with..."

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    Ingredients: cherry juice, heavy whipping cream...

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    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #22502

    Viennese Cakes
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    These are sweet 'stick to the gums' cakes. Very simple to make and look very pretty on a tray if you use a red jam.

    Viennese Cakes

    By Angela Sara on March 14, 2002

    Recipe #22502

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    "These are sweet 'stick to the gums' cakes. Very simple to make and look very pretty on a tray if you use a red jam."

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    Ingredients: jam, icing sugar, margarine...

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #468776

    Marzipan (Cup)cake(S) With Lemonglaze
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    You can either bake this almondy and rich sweet as cupcakes or an entire cake.

    Marzipan (Cup)cake(S) With Lemonglaze

    By Eismeer on November 23, 2011

    Recipe #468776

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    "You can either bake this almondy and rich sweet as cupcakes or an entire cake."

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    Ingredients: cinnamon, dark brown sugar...

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #158731

    Hot Chocolate With Peppermint
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    Ive been so cold lately and was searching for something minty and chocolatey. This one from a local news show warms you from the inside out and rivals...

    Hot Chocolate With Peppermint

    By LAURIE on March 6, 2006

    Recipe #158731

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    "Ive been so cold lately and was searching for something minty and chocolatey. This one from a local news show warms you from the inside out and rivals a hot chocolate that I once had in Austria. Yummy! Makes 2 large portions or 4 normal sized ones."

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    Ingredients: cocoa powder, peppermint candies...

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #468030

    Coconut Kisses ("kokosbusserl")
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    These small delicacies are rich, moist and full of flavour. And so simple. A traditional Austrian Christmas speciality absolutely worthy of being an all-year-...

    Coconut Kisses ("kokosbusserl")

    By Eismeer on November 13, 2011

    Recipe #468030

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    "These small delicacies are rich, moist and full of flavour. And so simple. A traditional Austrian Christmas speciality absolutely worthy of being an all-year- rounder."

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    Ingredients: desiccated coconut, egg whites...

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    Prep Time:10 mins

    Total Time: 25 mins

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    Newest Reviews for Austrian Desserts Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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