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    You are in: Home / Cuisine / Australian / Australian Seasonal
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    Australian Seasonal Recipes

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    Most Popular Australian Seasonal Recipes

    Grilled Chicken Breast With Barbecue Glaze
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    A delicious way to cook chicken and quite low fat as well! Prep time doesn't include marinating.

    Grilled Chicken Breast With Barbecue Glaze

    Recipe #140047

    Grilled Chicken Breast With Barbecue Glaze

    By Fairy Nuff on October 4, 2005

    Recipe #140047

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    "A delicious way to cook chicken and quite low fat as well! Prep time doesn't include marinating."

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    Ingredients: fresh ginger, honey...

    73 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Vegemite on Toast
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    Vegemite is an Australian food icon, which can be consumed daily. It is a spread made mainly from concentrated yeast extract that is leftover from the...

    Vegemite on Toast

    Recipe #204570

    Vegemite on Toast

    By Chef floWer on January 9, 2007

    Recipe #204570

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    "Vegemite is an Australian food icon, which can be consumed daily. It is a spread made mainly from concentrated yeast extract that is leftover from the beer brewing process, but that doesn't make it alcoholic."

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    Ingredients: vegemite, margarine, bread...

    38 Reviews

    Prep Time:1 mins

    Total Time: 5 mins

    Cantaloupe Sherbet
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    Cool and refreshing summer treat. The recipe calls for freezing in the freezer overnight. I used my ice cream freezer and the results were wonderful....

    Cantaloupe Sherbet

    Recipe #96465

    Cantaloupe Sherbet

    By PaulaG on July 25, 2004

    Recipe #96465

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    "Cool and refreshing summer treat. The recipe calls for freezing in the freezer overnight. I used my ice cream freezer and the results were wonderful. This recipe comes from an advertising insert."

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    Ingredients: cantaloupe, honey...

    35 Reviews

    Prep Time:15 mins

    Total Time: 12 hrs 15 mins

    Chicken Thighs With Lemon Garlic
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    Don't be put off with large amount of garlic, this recipe is really full of flavour and has excellent sauce. I used on the bone chicken thigh cutlets...

    Chicken Thighs With Lemon Garlic

    Recipe #336497

    Chicken Thighs With Lemon Garlic

    By Chef floWer on November 11, 2008

    Recipe #336497

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    "Don't be put off with large amount of garlic, this recipe is really full of flavour and has excellent sauce. I used on the bone chicken thigh cutlets because I think the chicken has much more flavour if it's kept on the bone and it is much tender. The original recipe comes from ‘Taste of the Sun’ by Jacqueline Clark & Joanna Farrow but I twinkled..."

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    Ingredients: fresh parsley, lemons...

    29 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 30 mins

    Pasta Bake
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    I've been making this since my boys could eat solids! and it's still a favourite. Add carrot, celary, bell pepper if you wish, or tinned tomatoes...

    Pasta Bake

    Recipe #66859

    Pasta Bake

    By JustJanS on July 15, 2003

    Recipe #66859

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    "I've been making this since my boys could eat solids! and it's still a favourite. Add carrot, celary, bell pepper if you wish, or tinned tomatoes in place of all or some of the soup. I really just make it with what I have or need to use. I also love the custard on mashed potatoes or pumpkin baked in the oven."

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    Ingredients: cream, dried basil...

    26 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Cumin Potatoes
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    This is a regular family favourite that we serve with Moroccan or Lebanese style meals. Or Greek or Italian-whatever we feel like I guess! And we love...

    Cumin Potatoes

    Recipe #36688

    Cumin Potatoes

    By JustJanS on August 9, 2002

    Recipe #36688

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    "This is a regular family favourite that we serve with Moroccan or Lebanese style meals. Or Greek or Italian-whatever we feel like I guess! And we love these so much, 2 spuds each is almost not enough!"

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    Ingredients: cumin, fresh ground black pepper...

    26 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Outback Steakhouse Gold Coast Coconut Shrimp
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    I've never eaten these at the Outback, but they are succulent wee buggers!

    Outback Steakhouse Gold Coast Coconut Shrimp

    Recipe #33239

    Outback Steakhouse Gold Coast Coconut Shrimp

    By Mille® on July 5, 2002

    Recipe #33239

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    "I've never eaten these at the Outback, but they are succulent wee buggers!"

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    Ingredients: stone ground mustard, sweetened flaked coconut...

    24 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 15 mins

    Chef Flower's Simple Avocado Dip
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    I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth...

    Chef Flower's Simple Avocado Dip

    Recipe #256081

    Chef Flower's Simple Avocado Dip

    By Chef floWer on September 29, 2007

    Recipe #256081

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    "I make this all the time, you will need a food processor to have a smooth texture, but if you decide to make it by hand then it will not be as smooth creamy texture and the flavour will be different."

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    Ingredients: lemon juice, olive oil, onions...

    21 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Chickpea and Tahini Salad
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    Flavourful, quick and easy salad.

    Chickpea and Tahini Salad

    Recipe #138972

    Chickpea and Tahini Salad

    By Jewelies on September 27, 2005

    Recipe #138972

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    "Flavourful, quick and easy salad."

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    Ingredients: coriander leaves, lemon juice...

    21 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Crab Cakes from Joe's Crab Shack
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    Crab Cakes from Joe's Crab Shack

    Recipe #20036

    Crab Cakes from Joe's Crab Shack

    By Gingerbear on February 18, 2002

    Recipe #20036

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    ""

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    Ingredients: Dijon mustard, egg yolks...

    20 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #62972

    Chicken Roasted on Sweet Potatoes And Garlic
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    I adapted this recipe from Donna Hay's Flavours Cookbook. In HER recipe she used normal potatoes instead of sweet potatoes. But I prefered it with...

    Chicken Roasted on Sweet Potatoes And Garlic

    By KitchenManiac on May 23, 2003

    Recipe #62972

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    "I adapted this recipe from Donna Hay's Flavours Cookbook. In HER recipe she used normal potatoes instead of sweet potatoes. But I prefered it with the sweet potatoes. A very delicious and simple recipe. Quick whip up."

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    Ingredients: fresh oregano, garlic, oil...

    19 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Sticky Toffee Date Pudding
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    Traditional favourite. I like to double the sauce as I like it saucy!

    Sticky Toffee Date Pudding

    Recipe #22494

    Sticky Toffee Date Pudding

    By dale! on March 14, 2002

    Recipe #22494

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    "Traditional favourite. I like to double the sauce as I like it saucy!"

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    Ingredients: bicarbonate of soda, dates...

    19 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

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    Newest Reviews for Australian Seasonal Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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