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    You are in: Home / Course / Appetizers / Appetizers Served Cold
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    Most Popular Appetizers Served Cold Recipes

    Chili's Salsa
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    You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)

    Chili's Salsa

    Recipe #59635

    Chili's Salsa

    By JustaQT on April 14, 2003

    Recipe #59635

    "You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"

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    Ingredients: cumin, tomatoes and green chilies...

    Prep Time:5 mins

    Total Time: 5 mins

    Kittencal's Best Deviled Eggs
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    These have been a favorite for years, when I serve these at my get togethers or make them for socials and large events they are always the first to go...

    Kittencal's Best Deviled Eggs

    Recipe #77854

    Kittencal's Best Deviled Eggs

    By Kittencalskitchen on December 3, 2003

    Recipe #77854

    "These have been a favorite for years, when I serve these at my get togethers or make them for socials and large events they are always the first to go and everyone wants the recipe, I suggest to use large, extra large or even jumbo eggs for this, I like to make the yolk filling a day ahead and refrigerate this will blend the flavors --- for a nice..."

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    Ingredients: dried chives, fresh ground black pepper...

    Prep Time:25 mins

    Total Time: 25 mins

    Spinach Pinwheel Appetizers
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    These are pretty to look at, but even better to eat! Enjoy!! I can't remember how many pinwheels you get, but I know it makes a lot.

    Spinach Pinwheel Appetizers

    Recipe #69372

    Spinach Pinwheel Appetizers

    By keen5 on August 21, 2003

    Recipe #69372

    "These are pretty to look at, but even better to eat! Enjoy!! I can't remember how many pinwheels you get, but I know it makes a lot."

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    Ingredients: cream cheese, 10-inch flour tortillas...

    Prep Time:25 mins

    Total Time: 25 mins

    Easy Deviled Eggs
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    This adopted recipe has already received many good reviews and is the way I have always fixed deviled eggs. Since these are just basic deviled eggs,...

    Easy Deviled Eggs

    Recipe #7728

    Easy Deviled Eggs

    By GrandmaIsCooking on March 13, 2000

    Recipe #7728

    "This adopted recipe has already received many good reviews and is the way I have always fixed deviled eggs. Since these are just basic deviled eggs, use your imagination and add anything you want. Double or triple the recipe if desired. Cooking time includes time to cook the eggs."

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    Ingredients: pepper, eggs, mayonnaise...

    Prep Time:5 mins

    Total Time: 15 mins

    Carrabba's Bread Dipping Spice
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    This is a favorite with Italian-style grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds...

    Carrabba's Bread Dipping Spice

    Recipe #53876

    Carrabba's Bread Dipping Spice

    By Barb Gertz on February 12, 2003

    Recipe #53876

    "This is a favorite with Italian-style grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds olive oil, then you are set to dip your bread. YUM YUM! TIP: Chop all spices in small chopper and store them in a small container in the refrigerator, since a little goes a long way -- that way you can have..."

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    Ingredients: dried oregano, dried thyme...

    Prep Time:10 mins

    Total Time: 10 mins

    Miss Daisy's Deviled Eggs
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    These are the best Deviled Eggs I have ever tried. I usually have to double this recipe because they are gone almost as soon as I put them out.

    Miss Daisy's Deviled Eggs

    Recipe #26932

    Miss Daisy's Deviled Eggs

    By ratherbeswimmin' on April 30, 2002

    Recipe #26932

    "These are the best Deviled Eggs I have ever tried. I usually have to double this recipe because they are gone almost as soon as I put them out."

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    Ingredients: pepper, green onions...

    Prep Time:30 mins

    Total Time: 30 mins

    Mango Salsa #1
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    Want to Dance!!!!!!!! You can also use it as a dip for tortilla chips, place on a bed of greens,top grilled fish, pork or chicken or spread on softened...

    Mango Salsa #1

    Recipe #63621

    Mango Salsa #1

    By Rita~ on June 2, 2003

    Recipe #63621

    "Want to Dance!!!!!!!! You can also use it as a dip for tortilla chips, place on a bed of greens,top grilled fish, pork or chicken or spread on softened cream cheese for a cracker spread."

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    Ingredients: crushed pineapple, extra virgin olive oil...

    Prep Time:20 mins

    Total Time: 20 mins

    Cheese Ball With Everything
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    This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small...

    Cheese Ball With Everything

    Recipe #73518

    Cheese Ball With Everything

    By Tweeky on October 16, 2003

    Recipe #73518

    "This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time."

    View Full Recipe

    Ingredients: pepper, crackers, cream cheese...

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    Tzatziki Cucumber Dipping Sauce
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    Greek sauce/dip/salad dressing. Serve with vegies,Pitas,or with spicy dishes.

    Tzatziki Cucumber Dipping Sauce

    Recipe #83189

    Tzatziki Cucumber Dipping Sauce

    By Rita~ on February 6, 2004

    Recipe #83189

    "Greek sauce/dip/salad dressing. Serve with vegies,Pitas,or with spicy dishes."

    View Full Recipe

    Ingredients: fresh ground pepper, cucumbers...

    Prep Time:15 mins

    Total Time: 15 mins

    Cucumber Sandwich Filling
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    Creamy cucumber filling for sandwiches that is wonderful. The dill and garlic give it pizazz. This can also be used for an appetizer if used on the party...

    Cucumber Sandwich Filling

    Recipe #54517

    Cucumber Sandwich Filling

    By Shawna Landers on February 22, 2003

    Recipe #54517

    "Creamy cucumber filling for sandwiches that is wonderful. The dill and garlic give it pizazz. This can also be used for an appetizer if used on the party rye bread."

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    Ingredients: cream cheese, cucumbers...

    Prep Time:10 mins

    Total Time: 10 mins

    Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!
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    This is a very spicy, smokin, garlicy and refreshing salsa.
    Thanks to Nicca Chick I added Green Hell to the title! Love it!

    Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!

    Recipe #97531

    Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!

    By Rita~ on August 11, 2004

    Recipe #97531

    "This is a very spicy, smokin, garlicy and refreshing salsa. Thanks to Nicca Chick I added Green Hell to the title! Love it!"

    View Full Recipe

    Ingredients: chipotle chiles in adobo, fresh basil...

    Prep Time:10 mins

    Total Time: 10 mins

    Homemade Salsa using canned tomatoes!
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    Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium....

    Homemade Salsa using canned tomatoes!

    Recipe #75751

    Homemade Salsa using canned tomatoes!

    By SaraFish on November 5, 2003

    Recipe #75751

    "Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

    View Full Recipe

    Ingredients: pepper, tomatoes with juice...

    Prep Time:5 mins

    Total Time: 10 mins

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    Newest Reviews for Appetizers Served Cold Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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