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    You are in: Home / Course / Appetizers / Appetizers Dinner Party
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    Appetizers Dinner Party Recipes

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    Recommended Appetizers Dinner Party Recipes

    Cranberry Brie Bites
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    These are a fun appetizer and a much easier way to serve brie to a group. They are very versatile so you might want to try a brown sugar and walnut filling...

    Cranberry Brie Bites

    Recipe #145747

    Cranberry Brie Bites

    By startnover on November 20, 2005

    Recipe #145747

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    "These are a fun appetizer and a much easier way to serve brie to a group. They are very versatile so you might want to try a brown sugar and walnut filling instead of the cranberry, or whatever is your preference!"

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    Ingredients: brie cheese, puff pastry...

    29 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #154947

    Stuffed With Love-Shrooms
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    These stuffed mushrooms are full of flavor. They take a little bit of work but everything smells so good as you cook it! It is almost like a day at the...

    Stuffed With Love-Shrooms

    By littlePirate on February 7, 2006

    Recipe #154947

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    "These stuffed mushrooms are full of flavor. They take a little bit of work but everything smells so good as you cook it! It is almost like a day at the spa! (well not really, but well worth the effort) This is my own recipe. I have tried different ingredients but I like these the best together! Hope you like it!"

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    Ingredients: gorgonzola, dried parsley...

    2 Reviews

    Prep Time:25 mins

    Total Time: 55 mins

    Red Lobster Crab Cakes
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    My favorite from Red Lobster.

    Red Lobster Crab Cakes

    Recipe #144671

    Red Lobster Crab Cakes

    By AFWifey on November 12, 2005

    Recipe #144671

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    "My favorite from Red Lobster."

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    Ingredients: pepper, lump crabmeat...

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #162961

    Grilled Stuffed Portabella Mushrooms (Vegetarian)
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    Make these lower fat by using reduced fat sour cream and cream cheese ---to save time and to blend the flavors even more, prepare the filling in advance...

    Grilled Stuffed Portabella Mushrooms (Vegetarian)

    By Kittencalskitchen on April 4, 2006

    Recipe #162961

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    "Make these lower fat by using reduced fat sour cream and cream cheese ---to save time and to blend the flavors even more, prepare the filling in advance and chill for 8 hours or overnight --- You may use about 1/2 teaspoon dried basil or oregano in place of fresh, or just omit the herbs completely --- these are *very* good I have made them many times..."

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    Ingredients: cream cheese, fresh ground black pepper...

    14 Reviews

    Prep Time:20 mins

    Total Time: 28 mins

    Beer-Braised Meatballs
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    I made these for my family and they scarfed 'em down! Next time I'm going to try them with ground turkey so I can have some too.

    Beer-Braised Meatballs

    Recipe #315985

    Beer-Braised Meatballs

    By mydesigirl on July 26, 2008

    Recipe #315985

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    "I made these for my family and they scarfed 'em down! Next time I'm going to try them with ground turkey so I can have some too."

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    Ingredients: eggs, ketchup, onions...

    12 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Layered Hummus Dip
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    The Mediterranean version of the ever popular Mexican layered dip. Instead of using garlic salt, I mix a large clove of pressed garlic with the hummus....

    Layered Hummus Dip

    Recipe #35625

    Layered Hummus Dip

    By Lorac on July 29, 2002

    Recipe #35625

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    "The Mediterranean version of the ever popular Mexican layered dip. Instead of using garlic salt, I mix a large clove of pressed garlic with the hummus. Serve with toasted pita, flat bread or tortilla chips."

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    Ingredients: fresh ground pepper, cucumbers...

    36 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Christmas Tree Edible Centerpiece
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    I used a mix of cauliflower from the gardenia mix, broccoli and boccoflower for a contrast of color. I quickly blanched the broccoli and broccoflower...

    Christmas Tree Edible Centerpiece

    Recipe #149199

    Christmas Tree Edible Centerpiece

    By Rita~ on December 24, 2005

    Recipe #149199

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    "I used a mix of cauliflower from the gardenia mix, broccoli and boccoflower for a contrast of color. I quickly blanched the broccoli and broccoflower heads very quickly (just seconds) in salted boiling water and the chilled to brighten the color!You'll need Styrofoam cone and toothpicks. I also used a platter that has a center with with a dip basin..."

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    Ingredients: mixed vegetables, lettuce leaves...

    13 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #108939

    Pressure Cooker Carnitas
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    I love carnitas and the pressure cooker really makes this a quick, done, deal with all the flavor still sealed in. I will never make it another way!

    Pressure Cooker Carnitas

    By TJW on January 20, 2005

    Recipe #108939

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    "I love carnitas and the pressure cooker really makes this a quick, done, deal with all the flavor still sealed in. I will never make it another way!"

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    Ingredients: cumin, dried chipotle powder...

    18 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Chipotle Chicken Skewers With Creamy Cilantro Dipping Sauce
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    This is from Cook's Illustrated (America's Test Kitchen) The Best Light Recipe. It's shockingly good. The sauce is also fantastic on fish...

    Chipotle Chicken Skewers With Creamy Cilantro Dipping Sauce

    Recipe #241322

    Chipotle Chicken Skewers With Creamy Cilantro Dipping Sauce

    By Melissa and Her Pants on July 19, 2007

    Recipe #241322

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    "This is from Cook's Illustrated (America's Test Kitchen) The Best Light Recipe. It's shockingly good. The sauce is also fantastic on fish tacos. EDIT: THIS RECIPE IS AN APPETIZER. It will not magically turn 2lbs of chicken into a full meal for 10 people. You may serve it as a main course, but please adjust your expectations or multiply the measurements. You..."

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    Ingredients: cilantro leaves, chipotle chiles in adobo...

    27 Reviews

    Prep Time:45 mins

    Total Time: 55 mins

    Cajun Deviled Eggs
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    Easy Home Cooking Magazine

    Cajun Deviled Eggs

    Recipe #352218

    Cajun Deviled Eggs

    By Charlotte J on January 27, 2009

    Recipe #352218

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    "Easy Home Cooking Magazine"

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    Ingredients: mayonnaise, parsley...

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Asian Meatballs
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    A big hit at our wedding. Meatballs can be formed 1 day ahead and kept in refrigerator uncooked, and then just cooked and served.

    Asian Meatballs

    Recipe #98268

    Asian Meatballs

    By Gay Gilmore on August 20, 2004

    Recipe #98268

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    "A big hit at our wedding. Meatballs can be formed 1 day ahead and kept in refrigerator uncooked, and then just cooked and served."

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    Ingredients: cornstarch, dark brown sugar...

    8 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

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    Newest Reviews for Appetizers Dinner Party Recipes

    Frito Lay Bean Dip

     59 Reviews

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

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    Yummy Crunchy Caramel Apple Pie

     389 Reviews

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

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    Meatball Supper Soup

     13 Reviews

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
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