Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
"This is a great way to "fry" that chicken without all of the splatter on top of the stove. A good recipe, and I think it is good cold too."
Ingredients: dried marjoram, garlic salt...
Prep Time: 20 mins
Total Time: 1 hrs 15 mins
"Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by June (Schaeffer) Houtz. Cooking time doesn't include 4 hour chilling."
Ingredients: green pepper rings, onion rings...
Prep Time: 15 mins
Total Time: 30 mins
"I went on a search for a good sweet(ish) Macaroni salad. I realize I am not capable of leaving a recipe alone so this is my version. I also do not love eggs but the fam does so they say that the eggs must be added!"
Ingredients: yellow mustard, dill pickle relish...
Prep Time: 15 mins
Total Time: 15 mins
"This is a rich, moist bread with an onion-poppy seed topping. It is wonderful with soup or salad and goes well with any meat. Prep time is approximate. Cook time only includes baking time. I got this recipe from one of my Amish cookbooks."
Ingredients: fresh coarse ground black pepper, cornstarch...
Prep Time: 45 mins
Total Time: 1 hrs 20 mins
"Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Ida Unger. So many of the recipes in the cookbook didn't specify serving yield. So, I am guessing on it for this recipe. Let"
Ingredients: yellow mustard, hard-boiled eggs...
Prep Time: 20 mins
Total Time: 35 mins
"From the Inquirer Magazine of the Philadelphia Inquirer, August 1998. Unwaxed lemons would be ideal for this if you can find them."
Ingredients: lemons, cold water, salt...
Prep Time: 15 mins
Total Time: 15 mins
"I got this recipe from a friend at school who did a speech on them. She gave us each a sample. They were so good!"
Ingredients: cooking oil, cream of tartar...
Prep Time: 15 mins
Total Time: 25 mins
"Why only "kinda" Amish? Good question - shows you're paying attention. While the recipe from which this was adapted proudly proclaimed to be Amish Macaroni Salad, I found it to be much too sweet and not eggy enough for our tastes. After playing a bit with proportions and trying different types of vinegar and mustard, this is what resulted -- and although..."
Ingredients: distilled white vinegar, elbow macaroni...
Prep Time: 30 mins
Total Time: 40 mins
"Sweet and creamy, this rich Amish pie may have a slightly softer texture than the typical custard pies you are used to. It also has a bit of a unique flavor, which almost tastes like brown sugar."
Ingredients: cinnamon, 9" unbaked pie shells...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"I really love Amish Macaroni Salad, and this is my favorite recipe for it. Amish Macaroni Salad is somewhat on the sweet side, so if you don't mind your salads sweet, I think you'll like it too. It's even better the next day, so if you can, let it sit overnight. I got the recipe from a Berk's County website a while back. NOTE: It does make a lot of..."
Ingredients: green peppers, hard-boiled eggs...
Prep Time: 10 mins
Total Time: 10 mins
Advertisement
"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
Advertisement