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    You are in: Home / Cuisine / African / African Holiday/Event
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    Moroccan Orange and Almond Cake
    Moroccan Orange and Almond Cake

    By gemini08 on May 4, 2012

    Recipe #478889

    "A moist, flourless cake, using semolina and ground almonds instead. Dust the cake with confectioner's sugar, serve accompanied by strained, plain yoghurt and drizzle the remaining orange syrup around. Decorate with the reserved orange rind and sprigs of mint From the book "Perfect Baking" published by Parragon in 2008."

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    Ingredients: confectioners' sugar, eggs...

    Prep Time: 30 mins

    Total Time: 1 hrs 10 mins

    Moroccan Orange and Almond Cake

    Soft Cafe' Cookies
    Soft Cafe' Cookies

    By pooja dagli on April 1, 2012

    Recipe #15154

    "These are the Best cookies you'll ever eat. They are a tradition in our family, and are made every chance we get. Very soft, chewy, and delicious. Just like the kind sold for a $1.50 at coffee shops."

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    Ingredients: chocolate chips, eggs...

    Prep Time: 20 mins

    Total Time: 30 mins

    Soft Cafe' Cookies

    Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar
    Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar

    By Um Safia on March 28, 2012

    Recipe #285862

    "'Zrodiya Mcharmla' also known as 'Carottes au vinaigre' is a very famous carrot dish in Algeria. This is actually delicious & isn't hard to make...beautiful with roast chicken! For a change to the carrots, you can also use courgette / zucchini or potato in its place."

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    Ingredients: hot pepper, oil, paprika...

    Prep Time: 10 mins

    Total Time: 40 mins

    Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar

    Coconut Rice (Nigerian Style)
    Coconut Rice (Nigerian Style)

    By cookingAshley83 on March 8, 2012

    Recipe #387472

    "I love this dish....it was always something that we ate back home (Nigeria). I made the recipe to be very spicy but feel free to use half of the pepper or no pepper at all if you are not used to spicy foods"

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    Ingredients: coconut milk, diced tomatoes...

    Prep Time: 15 mins

    Total Time: 45 mins

    Coconut Rice (Nigerian Style)

    Yataklete Kilkil -- Ethiopian Vegetables With Garlic and Ginger
    Yataklete Kilkil -- Ethiopian Vegetables With Garlic and Ginger

    By Sackville on February 22, 2012

    Recipe #133096

    "From the Time Life series of African cooking. This is traditionally served during Lent as a main course but can be served any time of the year as a side dish."

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    Ingredients: garlic, ginger, green peppers...

    Prep Time: 20 mins

    Total Time: 35 mins

    Yataklete Kilkil -- Ethiopian Vegetables With Garlic and Ginger

    Tanzanian Tonic
    Tanzanian Tonic

    By NcMysteryShopper on February 21, 2012

    Recipe #172701

    "Delicious drink served in Tanzania with fresh fruit nectar and rum. Africa is the land of the freshest, sweetest and most ripe fruits in the world. I bet these are to die for when drank with the fresh fruits of Tanzania Recipe was adapted from The African Cookbook by Bea Sandler."

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    Ingredients: orange slices, dark rum...

    Prep Time: 5 mins

    Total Time: 5 mins

    Tanzanian Tonic

    Screaming Orgasm
    Screaming Orgasm

    By Charlotte J on February 20, 2012

    Recipe #184631

    "I should try this one tonight as I have all the ingredients."

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    Ingredients: cream, Kahlua, milk...

    Prep Time: 8 mins

    Total Time: 8 mins

    Screaming Orgasm

    Ina Garten's Baked Sweet Potato  Fries
    Ina Garten's Baked Sweet Potato Fries

    By Sharon123 on February 3, 2012

    Recipe #333618

    "These potatoes are not quite as crispy like fries but they're better for you because they're baked. The serving size says 4, but I eat all of them at one sitting! Adapted from Ina Garten's book,"Back to Basics"(Barefoot Contessa). Ina likes to cut them into fairly large wedges, but I like them smaller(like french fries) because I love the..."

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    Ingredients: fresh ground black pepper, kosher salt...

    Prep Time: 10 mins

    Total Time: 40 mins

    Ina Garten's Baked Sweet Potato Fries

    Sudanese Yogurt and Tahini Dip
    Sudanese Yogurt and Tahini Dip

    By Sue Lau on December 2, 2011

    Recipe #37613

    "Makes a great vegetable dip."

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    Ingredients: fresh parsley, garlic...

    Prep Time: 5 mins

    Total Time: 5 mins

    Sudanese Yogurt and Tahini Dip

    Moroccan Sweet Potato Stew
    Moroccan Sweet Potato Stew

    By chia on November 14, 2011

    Recipe #117338

    "this is a great vegetarian side dish."

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    Ingredients: cinnamon, ground cumin...

    Prep Time: 20 mins

    Total Time: 1 hrs 50 mins

    Moroccan Sweet Potato Stew

    Flaming Pineapple Crepes
    Flaming Pineapple Crepes

    By Dreamer in Ontario on October 1, 2011

    Recipe #455975

    "An absolutely spectacular dessert! Recipe found in an old cookbook called More Fun and Flavour With Spices. You can use the crepe recipe I'm including or use your own favourite recipe. The crepes can be made ahead of time and frozen. Simply reheat them in a slow oven (I would wrap them in foil to prevent hardening). The cooking time does not include..."

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    Ingredients: cinnamon, cornstarch, eggs...

    Prep Time: 10 mins

    Total Time: 40 mins

    Flaming Pineapple Crepes

    Ginger and Honey Sweet Tea
    Ginger and Honey Sweet Tea

    By Sharon123 on September 9, 2011

    Recipe #457431

    "Ginger gives such a nice flavor kick to any food or drink. Enjoy this sweet tea on a nice hot day, and relax a few minutes! Adapted from Southern Living magazine."

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    Ingredients: fresh ginger, honey...

    Prep Time: 10 mins

    Total Time: 15 mins

    Ginger and Honey Sweet Tea

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    Newest Reviews for African Holiday/Event Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
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