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    You are in: Home / Cooking Master's Public Recipes
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    14 Public Recipes by Cooking Master


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    Hazel-Cocoa Prepared Coffee
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     1 Reviews |  By Cooking Master

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    A pleasure to drink.

    Recipe #486593

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    Gingered Biscuits
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    Be the first to review! |  By Cooking Master

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    Ginger biscuit recipe. I have just baked a batch this morning. Great for tea or breakfast.

    Recipe #486576

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    Joe's Chicken Spice Mix
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     2 Reviews |  By Cooking Master

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    This is from Joe, a very good friend of mine.

    Recipe #464252

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    Pear Spin Cocktail
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    Be the first to review! |  By Cooking Master

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    Cocktail, mix well.

    Recipe #459426

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    Mushroomed Afternoon
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    Be the first to review! |  By Cooking Master

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    Where to find ingredients, if not in market: ***Lactarius deliciosus: In moss and perennial forests of pines, summer and autumn-------------------- ***Lycoperdon perlatum: In forests, on wood partly burrowed.---------------- ***Hygrocybe punicea: In fields, above all of mountains, autumn----------- ***Tricholoma portentosum: From October-December, hills, below spruce or pine trees ------ ***INGREDIENTS AND QUANTITIES CAN BE CHANGED, NOT FIXED. ***To eat more, put 5 preps. To eat less, put 3 preps. HYGROCYBE PUNICEA CAN BE CHANGED FOR CLITOCYBE GEOTROPA --------------------- TRICHOLOMA PORTENTOSUM CAN BE CHANGED FOR TRICHOLOMA ARGYRACEUM

    Recipe #419989

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    Jouw Cut
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     1 Reviews |  By Cooking Master

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    Hot, tasty and a tickle of acid. I really like this recipe.

    Recipe #390218

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    Beef & Spinach - Gold Recipe
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    Easier than it looks like, and yummy!

    Recipe #390004

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    Chicken Fingers With Apaana Cheese Mix
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    Chicken fingers with a rich-flavoured melted cheese on top.

    Recipe #389801

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    King Augustus Sauce
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    A very tasty sauce for seafood.

    Recipe #389533

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    Honeymilk
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    Be the first to review! |  By Cooking Master

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    A really good milk.

    Recipe #382644

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    Rigatoni Alla Turca
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     1 Reviews |  By Cooking Master

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    An italian and portuguese dish I prepared that is really tasty. I like it because it has a really strange flavour that reminds me of home.

    Recipe #377456

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    Paprika Chicken Drumsticks Chick-Pick
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    A popular international recipe. THIS ONE IS EXCLUSIVE. It will please children of 7-18

    Recipe #332514

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    Honey Pears
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    Be the first to review! |  By Cooking Master

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    This is a recipe I invented with my aunt when I was young and it's pretty good! I would guess you'ld have something like this at Morocco.

    Recipe #332334

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    Damh Dabai With Okinaje Pancakes.
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    An easy popular south japanese dish. Usually served with salad. THIS IS FOR 4 PERSONS.

    Recipe #331815

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