I got this from 'City Palate', a local Calgary foodies publication. It is the best rice pudding recipe I have made to date. We can get 'Dulce de Leche' at Superstore so I can make it almost whenever I like.
One of favourite comfort food! Flavourful meat base with smooth cheesy spoon bread topping - yum. I don't know where the recipe came from but it's been with me for more than 30 years. I like to double the topping for a real comforting meal. The dish can be prepared and stored in the fridge ready to pop into the oven for a delicious after work