This is a favorite in my husband's family. His mother has to make a double or triple batch for every family gathering! My hubby likes it so much, that when he copied the recipe down, he titled it "Yummy Corn."
This is seriously one of the best loaves of French bread I've EVER made - and we bake bread a lot at our house!! AAAANNNND it's super simple and quick! Crusty outside, chewy inside. Especially yummy fresh!!!
For my family, the quintessential cheesecake is thick, rich, and lacks the graham cracker crust!! Instead, this cake sort of makes its own crust. It's DELICIOUS!! That sweetened sour cream topping throws over the edge, adding that "little extra something!" Also, this is one of the easiest cheesecake ever, requiring no water bath, and only two bowls!!