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    55 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I'm from California and this is a true pilaf recipe from some Armenian friends I have. The key to perfect rice pilaf is not to PEEK while it's cooking!

    Recipe #72448

    I had this recipe for eons!! Originally found in a Seventeen Magazine EONS ago!!(Try 20 years ago). It's still a great recipe except I added garlic to the tomato sauce and extra oregano.

    Recipe #72086

    A different version of the morning favorite.

    Recipe #72092

    Fat Free version of the French Fry! I have in the past substituted Cajun Spice in place of the seasonings in the recipe.

    Recipe #72093

    Don't let the title fool you. You can use this with any meat that you would use Teriyaki sauce on!

    Recipe #71886

    Another keeper from Alton Brown's show Good Eats! I don't make baked potatoes any other way now.

    Recipe #71933

    From Martha Stewart.

    Recipe #72482

    Delicious recipe from Giada De Laurentis! Only way to eat zucchini and potatoes.

    Recipe #231821

    Easy Salad! *Cook time is actually time to cook pasta*

    Recipe #81793

    I've taken this to Bunko games, Super Bowl parties, and office potlucks. Especially love dipping strawberries in this!

    Recipe #71291

    Recipe #72647

    My sister in-law made this one impromtu dinner night and I loved it. It's a fairly easy recipe and just needs a fresh green salad with it!

    Recipe #100169

    I use a ziploc bag to coat the chicken pieces instead of a bowl.

    Recipe #72645

    Got this recipe from a friend of mine who use to bring it to our Friday morning breakfast. I half the recipe and bake in 8" baking dish.

    Recipe #80269

    Bet you can't just eat one!

    Recipe #72652

    This is delicious by it's self or inside a freshly baked croissant. The grapes and cashews give it an interesting crunch.

    Recipe #71925

    This is the only way I can eat canned Green Beans!

    Recipe #78938

    This is really a easy dinner to put together. I usually make it when I have things I need to do around the house. I put it in the oven, do my laundry, vaccum the house and when I'm done dinner is ready!!!

    Recipe #76437

    This is the best Authentic Enchilada sauce I've come across. Moisten meat filling with this sauce; use in enchiladas or as meat accompaniment.

    Recipe #71916

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