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    10 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    13 Reviews |  By Joodie

    I make this bread daily. I also alter the flours once in a while. Using 2 cups white with 1 cup wheat. Great for panini sandwiches!

    Recipe #333592

    1 Reviews |  By Joodie

    I'm a busy Filipino and don't have time to watch my adobo simmer OR I forget to defrost the pork butt. So I just throw everything in a crock pot set at high (even my pork butt frozen!!).

    Recipe #362090

    1 Reviews |  By Joodie

    Every Friday night I bake a cake. And this time around, I asked my 3 year old what kind of cake I should make. He had a biscuit w/honey at lunch, so his reply to me was "Honey Cake". I checked the Zaar, and found a promising recipe for Honey Cake and decided to change a few things here and there.

    Recipe #341969

    I was searching for a recipe to use up the bananas that are overripe in my kitchen. Most recipes had up to 2 cups of sugar plus butter. I'm trying to watch my weight and still eat some sweets. Hope you enjoy!

    Recipe #364955

    I derived this recipe from another one on this site. I was missing some of the ingredients, so made some substitutions. I don't like to dirty too many things in my kitchen (mixer, bowl, and loaf pan), so I tried it out in my bread maker- worked out fine.

    Recipe #351551

    I found this recipe MSN.com and wanted somewhere to save it for future reference. Can't wait to try these out.

    Recipe #353853

    I was looking on the Zaar for this recipe, but suprisingly, only found recipe for corn chips using corn tortillas. Found this somewhere else online..

    Recipe #354134

    I found a recipe for M&M cookies and wanted to see if I could make my own. This worked out beautifully. They are light, a little chewy, and a little crispy at the same time.

    Recipe #344064

    I have been trying to find a recipe for whipped cream frosting to frost my kids' birthday cakes. I do not like butter cream. I'm going to make this tomorrow, but needed a place to store the recipe.

    Recipe #418943

    I combined two of my favorite bread maker recipes and came up with this. It comes out easy to slice and is the perfect texture for sandwiches. Sometimes I substitute the milk for pineapple juice when I want snacking bread or for french toast.

    Recipe #332918


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