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    You are in: Home / ilovechocolate's Public Recipes
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    29 Recipes

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    I found this recipe on I hope it's good because I haven't tried it yet.

    Recipe #334985

    My husband came across this recipe at Bella's Bistro. He made it for me, and I really like it, so I'm posting it here to make sure I have it next time I want to make it.

    Recipe #396992

    My husband tasted this recipe at my mom's house, and became an instant fan. He begged me to get the recipe from her right away, which I did.

    Recipe #415360

    I found this recipe at Posting here for safekeeping.

    Recipe #359456

    I found this recipe on the website for the George Foreman grill. We have a George Foreman, so I'm especially interested in trying this to see how it goes.

    Recipe #351204

    Found on Taste of Home website.

    Recipe #374051

    I got this recipe from Stevia Sweet Recipes By Jeffrey Goettemoeller. He recommended using carob chips, but I think I'll stick with regular chocolate chips, besides probably omitting the sesame seeds. However, it looks like a great recipe, and I look forward to trying it.

    Recipe #384439

    I found this recipe on and am posting it here for safekeeping.

    Recipe #357464

    I found this recipe on I'm posting here because I want the nutritional information. The recipe says that you may use cooked chicken if you like.

    Recipe #416601

    I found this recipe on Posting for safekeeping.

    Recipe #474961

    I found this recipe in a very good book (which is sadly no longer in print) that I got from the library. The book is called "The Best Bread Ever: Great Homemade Bread Using Your Food Processor." (I use an 11-cup food processor.) I copied this recipe out of the book, with a few modifications to make it easier to read and follow. The author has a lot more great hints about making bread, and if you can find it in your library, I would seriously recommend it.

    Recipe #386541

    This recipe was submitted by Kashmir in Vermont at I am submitting it at Zaar for storage. I had to guess at the sizes of the cans because they weren't specified. You may wish to tweak the recipe according to the quantities on hand.

    Recipe #351496

    I found this recipe on I am posting here for safekeeping.

    Recipe #359484

    I found this recipe on It looks like this exact recipe doesn't exist on the site, although several recipes are very similar, so I'll post it here. I haven't found that the topping adds much to the dish, so I don't usually put it on.

    Recipe #418383

    I found this recipe in Fast, Easy, Fresh by Barbara Fairchild. She says that this is like chicken tikka masala. I hope it is, since I haven't tried it.

    Recipe #418780

    I cooked up this recipe based on some other recipes for black bean soup that I've seen on this site and elsewhere to please my husband. It's very easy to make and he tells me it's delicious, though I haven't had a chance to try it on anyone else. If you want to substitute canned black beans for dry, I think 1 or 2 14 oz cans would be enough.

    Recipe #480030

    My friend Giovanna gave me this recipe.

    Recipe #517092

    I found this recipe on I'm posting here for safekeeping.

    Recipe #416714

    My husband loves this meatloaf, and he says that I can't ever lose this recipe, so I'm posting it here.

    Recipe #483423

    My go-to recipe for old-fashioned white bread.

    Recipe #517106

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