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    You are in: Home / yaya78006's Public Recipes
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    37 Recipes

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    YUMMY! YUMMY! YUMMY! Great for a hot patio party! This makes a huge batch which you will need to make plenty of room in the freezer and have a BIG container. I use a big tupperware cake taker. WATCH YOURSELF WITH THIS DRINK, IT IS STRONG!

    Recipe #186904

    I have taken this pâte to many parties and people always ask for the recipe. I used to feel guilty because it is so easy. Men love this dish!

    Recipe #249673

    YOU WILL LOVE THIS! Apple Annie's is a wonderful little tearoom in San Antonio. They make a lot of great tasting dish's. I am listing 2 of the favorites that were posted in the newspaper. Enjoy!

    Recipe #249672

    This is so easy and really good to serve for ladies at a brunch or game day. I serve this in my little punch bowl and ladle into cups which a little lime slice and ice has been added. Just hits the spot.

    Recipe #249773

    I got this recipe from a good friend years ago. It is really nice lotion and makes a lot!

    Recipe #200896

    This salsa is so good, I just had to share it!

    Recipe #180589

    A wonderful chilled soup that everyone will love. If you are ever around Comfort, Texas make sure you visit The Riven Rock Ranch Resort They have wonderful food and you can stay there too.

    Recipe #484811

    I know it sounds weird with the pepper in it but believe me it is fabulous! I got this recipe from my brother in law who runs Texas Restaurant Association in Austin, TX. Good served with meats like pork, turkey & chicken. Great to spread on sandwiches! Great as an appetizer served over the infamous cream cheese block with crackers such as wheat thins or sociables. You let it marinade overnight or 2 nights to meld. EVERYTHING MUST BE FRESH! Keeps forever in the fridge. ENJOY!

    Recipe #180434

    EASY & FAST! Extra Tasty Too!

    Recipe #186778

    A Peruvian Recipe that has been modified into a Tex-Mex recipe. Serve with meats, or cooked on top of enchiladas.

    Recipe #249782

    From the San Antonio newspaper. This is a wonderful cranberry sauce for pork, turkey, chicken. Easy to make, guests will rave!

    Recipe #180593

    A friend of mine served this tasty dish at a Newcomer's meeting. A crowd favorite and easy to make! Easy to use the food processor to mix the ingredients.

    Recipe #250141

    We love spaetzle! Kind of like a pasta similar to Gnocchi. We serve spaetzle with lots of real butter and I love to add just a shake of garlic powder, just enough for a very subtle garlic flavor. You can also add a little finely chopped parsley to the dough.

    Recipe #184268

    This is a great recipe I got out of the newspaper. Mad Hatters, a very popular restaurant in San Antonio, TX was nice enough to share.

    Recipe #250144

    This makes a huge amount of salad dressing for a few hundred people. For a church crowd or PTA spaghetti supper fund raiser. The leftover dressing keeps well if you use the dried parsley. But more attractive salad with the fresh because it stays brighter green. THIS CAN ALSO BE GIVEN IN JARS AS GIFTS. I am also listing a spaghetti recipe for a huge crowd too.

    Recipe #250092

    People love these and I have to laugh when asked for the recipe. These are nice big & thick cookies! I had to put a size for the cookie dough, hope I came close. heh heh! Use the tube of white chocolate cookie dough in the refrigerated section of the store. Do not spread the cookie dough out. I had to put a size on the nuts, just use a regular size they have at the store.

    Recipe #184271

    A wonderful rub for beef. Especially for quality steaks. I have given this as Christmas gifts. Either in 1/4 or 1/3 cup jars each.

    Recipe #249696

    The fried stuffed avocado has become quite popular lately showing up in a few restaurants in South Texas. If you see it on the menu, make sure you order it. They are all different. Here is one of the versions I found from a restaurant in Austin. I'm sure that you could make your own version. Enjoy!

    Recipe #181886

    So easy to fix! Serve with crackers and watch it disappear!

    Recipe #200114

    Smoky, spicy coleslaw. You will love it!

    Recipe #249780

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