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    You are in: Home / JillAZ's Public Recipes
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    141 Recipes

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    20 Reviews |  By JillAZ

    This is another from the Ball Blue Book. Posted in response to a request. The cinnamon, nutmeg and allspice are to taste. Thus no exact measurements.

    Recipe #98859

    5 Reviews |  By JillAZ

    Another from "Pacific Fresh". This is a simple and rather unusual side dish. It is very tasty and one more way to use up that zucchini. Good served with roasted chicken!

    Recipe #126521

    Recipe #191977

    1 Reviews |  By JillAZ

    Another from "What's For Dinner?" This is a delicious fish dish. The bacon gives it a nice salty/smoky flavor. This is a quick and easy way to prepare fish. Good with a tossed salad and crusty bread.

    Recipe #127629

    3 Reviews |  By JillAZ

    This is a delicious basic bread recipe. We use this for our everyday sandwich bread. Prep time includes rising time.

    Recipe #72607

    Delicious marinated pork chops for the grill. From the book "Fix, Freeze, Feast". This makes 3 packages of chops for your freezer. 4 chops per package.

    Recipe #430666

    from "The Best Freezer Cookbook". This is good over egg noodles.

    Recipe #191736

    1 Reviews |  By JillAZ

    From Dependable & Delicious slow cooker recipes.

    Recipe #191756

    This salad is so easy and a great addition to a summer barbeque. This came from my sister and everywhere I've taken this someone has requested the recipe.

    Recipe #84432

    from the CIAs Breakfast and Brunches.

    Recipe #191742

    This comes from Rachael Ray's Big Orange Book. Fabulous flavors in this sandwich! Bacon, lettuce, sun-dried tomato jam and a seared tuna steak. This was a big hit at my house. I loved the tomato jam, DH and DS thought it would be better with just a thick slice of fresh tomato. The recipe specified the dry pack type of sun-dried tomatoes. I had some packed in oil and vinegar and just drained and used those. I also roughly chopped them rather than leave them whole.

    Recipe #345952

    1 Reviews |  By JillAZ

    From the best Freezer cookbook. A simple stuffed potato.

    Recipe #248952

    6 Reviews |  By JillAZ

    My family has made this recipe for a long time. Not sure where my mom got it. It is very delicious and great for potlucks and barbecues.

    Recipe #91005

    1 Reviews |  By JillAZ

    A substitute for commercial broth powders or bouillon granules or cubes. This has far less sodium. To use this to replace commercial product. 2 teaspoons of this mix plus 1/2 teaspoon salt = 1 bouillon cube. This comes from the Miserly Meals cookbook. Nutritional yeast is available at the health food store. It is also known as Brewer's yeast.

    Recipe #202044

    Recipe #191965

    This is a nice change from traditional caesar dressing.

    Recipe #84433

    1 Reviews |  By JillAZ

    This comes from "Pacific Fresh" one of my favorite cookbooks. The flavors are very fresh and delicious. This is a little on the sweet side but very refreshing. Great with grilled chicken or fish. Enjoy!

    Recipe #126347

    1 Reviews |  By JillAZ

    A rich special occasion dish. Good use for leftover chicken or turkey. As with all quiches, freezer friendly.

    Recipe #251977

    from "The Best Freezer Cookbook"

    Recipe #191735

    From the Fix, Freeze, Feast cookbook.

    Recipe #431938

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