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    26 Recipes

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    DH and I come up with wildly amazing dessert ideas almost daily - hehehe. Here is one of our latest - everyone should enjoy this heavenly dessert at least once in their lifetime!

    Recipe #105349

    This is an amazing salad dressing, sweet and light and very unique. I serve with Jamaican Jerk Chicken #82257 by Aroostook, over salad greens with strawberries and mandarin oranges, shredded cheddar - Wow!

    Recipe #87165

    I just love this recipe, I make up a batch and keep it in the refrigerator to throw on top of salads, tacos, fajitas, wraps - whatever. It is delish!

    Recipe #96642

    My grandmother made these when I was little, I still ask her for them every time I see her. A fun way to do breakfast!

    Recipe #86688

    Great salad for picnics, bbqs, pitch-ins. Be careful, this is highly addictive!

    Recipe #86376

    My Grandma's recipe and an Indiana favorite. Be careful, this is highly addictive!

    Recipe #87006

    My mom made this growing up and it was always a favorite. Now it is a favorite for my family and I get requests for it all the time. Very easy, very fast and very good!

    Recipe #82349

    Another combo of several favorite recipes. This is a frequent request for football games and we just can't eat it fast enough it is so good.

    Recipe #104160

    I really don't care for Philly sand. that much but this one is a winner! It is from Rachel Ray's cookbook (30 min. meals) and it is fabulous (and so is Rachael Ray!) My husband cant stop raving! Great for football games too!

    Recipe #79786

    One my new recipes since being in Panama, these are fun and different too!

    Recipe #86493

    This is a delicious bread that goes well with lasagna, pastas or just for kicks! If you like Bleu cheese, this one is for you! Always a big hit!

    Recipe #81548

    I made this recipe because I love the sauce so much! My DH said he would love that sauce on anything (thanks Miss Erin Clotfelter) and so I got creative. I cannot put into words how yummy it turned out, all I can say is that I could eat it everyday and be a very happy camper! I make it for lunch during the week but it would be great for a party platter, cut into small pieces. There are many ways to modify the recipe to make it all your own, but here is my favorite version.

    Recipe #95986

    I am a big-time fajita lover and these really are the best! They come from Rachel Ray's cookbook (which I highly reccomend - 30 min. meals). If you dont like spicy, dont be alarmed, just lower the hot sauce and leave out the jalepeno - you dont want to miss this recipe!

    Recipe #79784

    Modified this recipe from another I found. You can make these a million different ways by simply changing the seasonings. Quick & easy and very tasty!

    Recipe #104846

    Sweet and satisfying! A latin-american spin on honey chicken. Easy recipe and a sure favorite among family and friends.

    Recipe #78618

    This is a recipe that I made up of several other recipes and my own personal touches. It is so yummy I could eat it everyday!

    Recipe #103912

    This recipe is amazingly wonderful! Another one from Dad's Own Cookbook - highly reccomended for beginer cooks. I make it for Christmas tins and have trouble staying out of them myself - super yummy!

    Recipe #82846

    Great dish I found out of Dad's Own Cookbook. I have modified it slightly and it is always a big hit in my house. Takes some prep work but it is worth it in the end!

    Recipe #82842

    My mom made these for us growing up, they are the best!

    Recipe #86377

    Awesome Italian recipe that will leave your family wanting more and more!

    Recipe #162950

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