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    36 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I found this recipe in the New Orleans Times Picayune Newspaper awhile back. After a bit of tweaking, this is the result. I always make some to freeze for a quick weekday meal.

    Recipe #87754

    I found this on All Recipes. It was submitted by Beth. I served it with chocolate frosting #44126. Wonderful treat!

    Recipe #197761

    A rich dish fit for company

    Recipe #141991

    There's a little bit of preparation involved, but the results are well worth it.

    Recipe #283691

    This is a simple, low calorie, nutrient packed, flavorful recipe for okra. It's my husband's favorite.

    Recipe #108542

    From Webers Big Book of Grilling

    Recipe #250397

    From the New Orleans Times Picayune

    Recipe #336446

    A slow cooking recipe from one of my Katrina evacuee crowd from New Orleans.

    Recipe #143774

    Light and sweet, it reminds me of marshmallows.

    Recipe #290557

    This is an old New Orleans (french) style beef roast cooked slowly over low heat.

    Recipe #183637

    It's a "pre-fab" that I thought was good. Adapted from Real Simple

    Recipe #220983

    This is my fast recipe; my slow recipe takes all day. It's good with pasta, but also tasty with rice or mashed potatoes.

    Recipe #248819

    I was inspired to make this by the Spinach Sauce for Pasta by Hey Jude. It makes a nice (lacto) vegetarian entree or side dish.

    Recipe #200962

    A light chicken dish I made up to used up some leftover champagne and mushrooms. I served it with rice

    Recipe #196340

    I found this soup on the internet on a vegan website. It's vegan, fat free and low in calories. I've modified it a bit. The original recipe included 1/3 cup small pasta and 1 tsp mellow miso. Nutritional yeast is pretty strong so novices should add 1/2 the amount and taste the soup first.

    Recipe #105008

    A large omelet for two; without cheese or meat.

    Recipe #250396

    It's a simple recipe, flavorful, high in fiber, fairly low in fat, and vegan. It's very popular with my friends both vegetarian and non-vegetarian alike.

    Recipe #110526

    A recipe from Chef Michael Sichel at 7 on Fulton, New Orleans, LA

    Recipe #336319

    A thick creamy soup with sure to please.

    Recipe #203698

    Weekly cooking for my mother was becoming mundane, so I branched out to something new. I had no trout, nor did I have time to follow the Brown sauce recipe from Commander's Palace. This is the yummy result.

    Recipe #398414

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