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    13 Recipes

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    Yummy but not super filling. Side dish or needs meat.

    Recipe #510752

    I don't love turkey, and I don't like turkey soup. So what do you do with all the leftovers? Make "chicken" soup! I froze all my turkey in one-cup increments and make this soup. My kids love the taste, I love the simplicity, and my turkey gets used.

    Recipe #476102

    Just something I threw together one day.

    Recipe #258545

    My version of the ever-popular green bean casserole.

    Recipe #258524

    This is not authentic, but I used some traditional elements to capture some Thai flavor to satisfy a craving.

    Recipe #205979

    A happy accident! Making cookies for a family party, I didn't have enough coconut, so I substituted some raisins. The results were so good the family still asks for them, including my father-in-law. He doesn't even like coconut!

    Recipe #168893

    Half wheat flour makes them higher fiber and more satisfying. Chocolate chips make them fudgier and yummier!

    Recipe #164859

    A slightly higher fiber version of Choc. Chip Oatmeal Cookies (Recipe #65568). I like to add half wheat flour for higher fiber, more whole grains, and to make them more satisfying. That way I eat less at a time!

    Recipe #164856

    No eggs, no milk, still want a bread?

    Recipe #164745

    Any meat will do, but I had leftover turkey. I just cleaned out my pantry some, and it was great!

    Recipe #164735

    These are addictive! Everyone always asks my mom to make these for family gatherings, and they disappear quick!

    Recipe #65569

    This recipe came from my great-grandmother. Great with mint chips mixed in!

    Recipe #65568

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