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    9 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    From The Really Good Food Cook Book. This klondike-like coating sauce for ice cream keeps for months in the refrigerator. I have it on hand at all times. Everyone, I mean everyone, will love it!

    Recipe #43997

    Everyone (especially the children/grandchildren) loves these easy, nutritious and delectable sandwiches. Great for weekend dinners with potato chips, salad and tall glasses of milk. From THE REALLY GOOD FOOD COOK BOOK.

    Recipe #18935

    ...from THE REALLY GOOD FOOD COOK BOOK. You won't believe how wonderful this mousse is! You can serve it at the most elegant dinner parties or at family dinners and, I promise you, it will be all gone.

    Recipe #8995

    From THE REALLY GOOD FOOD COOK BOOK. One of the great side dishes of all time! You can innovate with different cheeses.

    Recipe #11811

    This dish has a fresh-from-the-garden taste. A piquant bite of olives. A good crunch of garlic. A sweet smooth of tomatoes!

    Recipe #8931

    This Celestial Cream is a hands-down crowd-pleaser! I'd stack this one up against any dessert you can name. It's a light and creamy dessert to grace a dinner party, a Holiday feast or your family meal.

    Recipe #11214

    One of the easiest and BEST desserts! Twice the STRAWBERRY. Twice the TASTE. Untold numbers of raves!

    Recipe #14569

    Every time I have made this soup someone asks for the recipe. You will go crazy over it!

    Recipe #24167

    This dessert is one of easiest and the BEST-TASTING chocolate fixes around! What's better than oozing chocolate in a delicate crust? There is NEVER any left over.

    Recipe #8908


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