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The combination of the apple juice and the apricot nectar makes this drink special--along with the cinnamon, cinnamon, cinnamon!
The orange and apple slices float on the surface of this hot drink and get hot themselves--delicious!
The allspice and cinnamon provide a delightful accent for this robust drink. You can also use blackberry-flavored black tea instead of blackberry-flavored herb tea with this drink.
This drink is also decicious when served over ice, in which case you do not need to heat up the juice before mixing it with the tea.
This rich, smooth drink is a great dessert all by itself. Watch the whipped cream settle on top and then slowly fall into the drink. This one is a delight!
The refreshing mint taste complements the chamomile tea well--and the sugar and cream turn this drink into a real treat.
The lemon slice is the only lemon you need in this drink to give a zesty accent to the mint tea.
If you want to make your own chai from scratch, just use your own spice mixture instead of a commercially available tea masala. Please feel free to add more or fewer spices to this recipe, depending on your taste.
Brown sugar, cinnamon, and whipped cream turn regular black tea into a simple yet special treat.
The smoky taste of the Russian Caravan tea mixes well with the mint jelly for an exotic et earthy drink. As a special treat, eat bits of the mint jellyas you enjoy this drink.
The taste of the fenneland the cardamom make a great combination in this drink.
This traditional Indian spiced tea is as much fun to make as it is to drink--and it is quick!
If you want an extra taste of cinnamon in your drink, use a cinnamon-flavored black tea or a cinnamon-flavored herb tea.
The chocolate and the whipped cream enhnce the taste of the tea beautifully in this drink.
Add the flavor of rose petals to your black tea with this drink.
The addition of the cinnamon stick and cloves brings some new flavors to an already flavorful tea.
The delicate taste of of green tea is given a light, minty aftertaste in this deliciousdrink, which is a traditional favorite in Morocco.
The ice cream melts quickly, adding flavor to this drink.
This milky elixir tastes like ambrosia--especially when sugar is added.
What a delightful drink--like a tea cider! Enjoy this drink on a crisp autumn day as the leaves are falling--or anytime else, for that matter.
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