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    You are in: Home / linguinelisa's Public Recipes
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    89 Recipes

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    This comes from the Pioneer Woman on the foodnetwork. It's her Aunts recipe for salad dressing. She says Aunt Trish always used salad oil but you can use canola oil. And you can also use the Parmesan cheese that comes in a can if you wish.

    Recipe #480525

    A dry rub recipe I plan on trying someday. Should be good on any meat.

    Recipe #450896

    I found this old recipe recently. It makes a simple fruit dessert. Use any kind of canned fruit you like.

    Recipe #493087

    From Rachael Ray. You could probably use it on other meats, too.

    Recipe #452249

    I found this copycat recipe on another website for the dip served with Texas Roadhouse's cactus blossom. I love their dip and I am posting it here for safekeeping.

    Recipe #480481

    This excellent rub is from Fred Thompson"s book "BBQ Nation".

    Recipe #442768

    I found this recipe in one of Steven Raichlen's grilling cookbooks. It's a very versatile seasoning you can use in beans,rice, stews, meats and casseroles.

    Recipe #478425

    A recipe from Rachael Ray's early days on the foodnetwork I had written down in my notebook. I was surprised it hadn't been posted here yet so here it is!

    Recipe #476907

    The recipe is from The Sweet Potato Queens Big-Ass's a great dip with pepperjack cheese, corn and olives. Great with corn chips or tortilla chips!

    Recipe #441105

    I recently came across this old rercipe in my recipe files. I remember I got it from the old Rosie O'Donnell daytime show. It's a great dip. You can add more cheese if you like.

    Recipe #449297

    I found this recipe at I"m posting it here to try in the future. I haven't had much luck making guacamole so maybe this will be a good substitute!

    Recipe #451310

    Another recipe from the Pioneer Woman. Make sure you put enough dressing on each wedge so it gets onto each leaf.

    Recipe #480526

    A recipe from Rachael Ray. Good for a barbecue.

    Recipe #452658

    This recipe is from Gina and Pat Neely's show on the food network, Down Home with the Neely's

    Recipe #440713

    This recipe appeared in my local paper. It's from the Supper Swap girls blog which you can find at I haven't tried this one out yet so I'm posting it here for safekeeping.

    Recipe #452660

    This wonderful recipe is from the American Heart Association. It's great as a side dish but I think it would also work as a vegetarian meal..........lots of beans, corn , mushrooms and cheese mixed with lettuce. I love these layered, make ahead salads!

    Recipe #441353

    A good, unusual pasta salad recipe from

    Recipe #451312

    This recipe is from writer/director (Julie and Julia, Sleepless in Seattle) , who put this recipe for bacon hash in her book Heartburn. It's a simple and comforting dish, good any time of the day.

    Recipe #440765

    I found this recipe on Pioneer Womans's great! Best pasta salad I have ever made.

    Recipe #465432

    Here's a different salad recipe from Rachael. I like the different combination of vegetables. I also often use frozen green beans in place of fresh.

    Recipe #452550

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