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    184 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    These donuts are lighter than regular donuts, baked not fried, and so easy to make. They will disappear before your eyes!

    Recipe #73315

    These make a nice little hors d'oeuvre before a dinner or at a cocktail party.

    Recipe #65780

    This is a tasty recipe, especially if you take the time to make your own sauce. (Sometimes I cheat and use bottled - not as good.) I choose to omit the sausage and go meatless. The first time I took this to a church supper, I was asked for the recipe. Cook time includes time to cook sauce and bake in oven.

    Recipe #68714

    I took this to a potluck meal at work, and was bombarded with requests for the recipe. It's fast and easy and delicious!

    Recipe #65684

    This is a thick, hearty, and delicious stew from Lean and Luscious and Meatless. Just add a salad and some bread and your meal is complete!

    Recipe #123428

    This smooth, rich pudding, lower in fat than many recipes, has many variations. For chocolate almond, chocolate rum, or chocolate mint pudding, simply add either 1/4 tsp almond or rum extract, or 2 drops of peppermint extract along with the vanilla. Yum!

    Recipe #129617

    This is elegant enough for a Sunday brunch, and provides a different way to enjoy your breakfast oatmeal. It can be enjoyed as is, or topped with maple syrup. Leftovers are good cold or can be reheated in an oven or microwave. From Lean and Luscious and Meatless.

    Recipe #123310

    9 Reviews |  By Whisper

    This is a great way to make your vegetables on a hot day when you don't want to turn on the stove. My family asks for these, they're so good! Easy to alter the quantities for more people or to fit your preferences.

    Recipe #68229

    8 Reviews |  By Whisper

    These cupcakes are delicious! I got the recipe from a friend after she brought them to a party and they disappeared quickly. They are like little individual cheesecakes. They make a nice dessert.

    Recipe #69631

    8 Reviews |  By Whisper

    This is a nice casserole to take to a pot luck dinner. It's easy and inexpensive to make. I prefer to use fresh spinach. It can be made ahead and frozen for those nights you don't want to fuss after working all day. Serve with bread and you have your entire meal. Prep time includes time to saute meat and onion.

    Recipe #83292

    7 Reviews |  By Whisper

    This recipe is a favorite of ours. The cloves give it a little zip.

    Recipe #67146

    6 Reviews |  By Whisper

    This is a Giada DeLaurentis recipe that I just love. The breadcrumbs and butter over the top, browned nicely, makes this a delicious dish.

    Recipe #225599

    6 Reviews |  By Whisper

    This recipe came to me from a friend of my daughter's. It's quite easy and fast, yet very tasty. Especially good with rice.

    Recipe #65777

    6 Reviews |  By Whisper

    This is a yummy dessert. It's very refreshing, great for a hot summer night. You'll have people asking for the recipe when you serve it to family or friends.

    Recipe #65841

    6 Reviews |  By Whisper

    Another recipe from one of my favorite cookbooks, Thru the Grapevine from the Junior league of Elmira.

    Recipe #70671

    6 Reviews |  By Whisper

    This is a really nice way to use pork. Very tasty.

    Recipe #69086

    6 Reviews |  By Whisper

    Another interesting way to serve squash. Fast and easy to prepare.

    Recipe #70666

    6 Reviews |  By Whisper

    Delicious! My family loves this. I got this recipe at Diet Workshop many years ago and still make it regularly. Great with rice.

    Recipe #68233

    6 Reviews |  By Whisper

    This is a really moist and delicious bread that's quick and easy to make. I got this recipe from my sister.

    Recipe #75201

    6 Reviews |  By Whisper

    I got this recipe from a friend of mine. These cookies are delicious! As with any bar cookie, they are easier to make than drop cookies. I love these with a glass of milk. Although any flavor jelly can be used, grape is my favorite!

    Recipe #74776

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