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This is a recipe I got out of the book "500 Five Ingredient Recipes" by Better Homes and Gardens. I haven't tried it yet but I'm posting it here to save it for later. I'm thinking of trying it in the crock pot.
This is my Lebanese grandmother's recipe. You can use chicken broth in place of the water if desired.
A pretty pink cocktail that tastes so good, even the guys will like it. Great for a summer BBQ or a bacholorette party. Be sure to shake it very well in order to create a frothy appearance.
Chicken and Dumplings, Oven Baked
Pressure Cooker Whole Chicken
Moroccan White Beans Loubia
By Dienia B.
Spiced Mini Burgers With Couscous Salad
By Barb in WNY
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