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    You are in: Home / Neta's Public Recipes
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    36 Public Recipes by Neta

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    Barbecue Chicken Burritos
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    Be the first to review! |  By Neta

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    A quick and easy meal.

    Recipe #266029

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    Cherry Oatmeal Wedges
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    Be the first to review! |  By Neta

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    From Simple & Delicious.

    Recipe #265997

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    Easy Meatball Parm Hero
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     1 Reviews |  By Neta

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    A quick meal when you're in a hurry! From the Prego web site.

    Recipe #243650

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    Chive 'n' Garlic Corn
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     1 Reviews |  By Neta

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    A quick and easy side dish.

    Recipe #238790

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    Spinach-Parmesan Mini Loaves (Or Muffins)
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     1 Reviews |  By Neta

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    from Family Circle magazine. You can make mini loaves, standard muffins, or mini muffins.

    Recipe #238372

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    Crispy Chicken Salad
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    Sugared almonds and chow mein noodles add crunch to this salad.

    Recipe #232861

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    Herb Mix for Rice
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     2 Reviews |  By Neta

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    from Simple & Delicious magazine

    Recipe #229299

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    Spiced Blueberry Syrup
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     1 Reviews |  By Neta

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    Top off pancakes with flair. From BH&G.

    Recipe #226734

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    Chocolate-Banana S'mores
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    From Kraft

    Recipe #224259

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    Classic Chipotle Steak
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     1 Reviews |  By Neta

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    From A-1 Steak Sauce. Passive cooking time is actually marinating time.

    Recipe #224254

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    Herb & Wine Sauce
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    from Real Simple magazine. Good served on chicken or fish.

    Recipe #221948

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    Rocky Road No-Bake Cheesecake
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    from Kraft Food & Family. "Cook time" is actually chill time in refrigerator.

    Recipe #218494

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    Turkey-Applesauce Meatballs With Cranberries
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     1 Reviews |  By Neta

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    from Good Housekeeping

    Recipe #218085

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    Pepper Jack Chicken (Serves 2)
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     2 Reviews |  By Neta

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    A quick, easy dish.

    Recipe #212918

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    Fresh Herb Sauce (For Grilled Meat, Chicken, Seafood or Veggies)
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     1 Reviews |  By Neta

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    From Real Simple magazine, June 2006. Cook time is actually "chill in refrigerator" time.

    Recipe #207543

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    Blueberry-Orange French Toast
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    From Betty Crocker. You can make the syrup up to one day ahead of time and store it covered in the refrigerator.

    Recipe #200566

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    Chicken & Black Pepper Dumplings
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     1 Reviews |  By Neta

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    From Betty Crocker.

    Recipe #199641

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    Raspberry Brie in Rye
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    From Southern Living Magazine.

    Recipe #196196

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    Hazelnut-Brown Butter Trout
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     1 Reviews |  By Neta

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    From BH&G. Other fish to try with this recipe: salmon, halibut, and catfish. NOTE: Pan-dressed trout is one that is cleaned and split down the backbone so it cooks more evenly. Trout can also be cooked whole, but it will take a minute or two longer.

    Recipe #192697

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    Red Onion Focaccia
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    Quick way to make focaccia using frozen bread dough.

    Recipe #187271

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