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    17 Recipes

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    This is the absolute best pasta salad I've ever had. I got it on Celebrate With Style on the internet. I have made it many times for family and friends and it always gets eaten up. Leftovers (if any is left!) are even better.

    Recipe #449751

    This is a delicious variation on potato salad. I found this recipe on the internet after I had it at an event catered by Backyard Burger. I don't know if this is the exact recipe they use but it is very similar. I serve the crumbled bacon separately so the vegetarians in our family can still enjoy.

    Recipe #449750

    This sweet, crunchy salad uses bagged broccoli slaw as a base so it is very quick to put together. For best results you should refrigerate for about 6 hours prior to serving to soften the noodles so make sure to plan ahead and make it the night before or first thing in the morning.

    Recipe #449749

    This recipe is really different and my whole family loves it! I got it from

    Recipe #449680

    I got this recipe from the Cooking During Stolen Moments blog at where I have found many wonderful recipes. It is a little complicated but definitely worth the effort and you can cut these bars into very small pieces because they are so rich and delicious and dense! Whenever I bring these to an event I always get asked for the recipe.

    Recipe #449679

    Here's a tasty way to get your green vegetables in! I got this recipe from Woman's World magazine but I haven't tried it out yet so let me know what you think.

    Recipe #73396

    Here is an easy, low-fat rice dish to serve as a side on your Mexican dinner nights.

    Recipe #73394

    Here is a rice dish that is a little bit different. I got this recipe from Woman's World magazine. I haven't tried it yet but it sounds really good.

    Recipe #73392

    This is an interesting twist on traditional lasagna. I got this recipe from Woman's World magazine. I haven't tried it yet so let me know how it turns out!

    Recipe #73390

    This is a recipe I got from Woman's World magazine. It sounds easy and tasty on these cold Autumn nights.

    Recipe #73387

    I haven't tried this one yet but it sounds delicious and it's low-fat! As an added bonus, it is very quick to prepare.

    Recipe #73384

    This makes a great appetizer or something to bring to office parties, baby showers, etc.

    Recipe #69252

    This is the best tasting cheese ball I've ever had. It's actually more along the lines of a dip except that it forms into a ball. The Accent is the ingredient that gives it extra appeal. I serve it when I'm having people over for a party or when I need to bring something to work for a potluck. People are always asking me for the recipe because it's fantastic!

    Recipe #65407

    This is a wonderful recipe that we prepare every year for our New Year's Eve snack fest. It would be perfect for potlucks or work "food days". It's very simple to make and would be easily adaptible to prepare in the crockpot. I've searched through all the meatball recipes on the internet and haven't seen anything else like it. Give it a try and it will become one of your favorite recipes, too!

    Recipe #64553

    This recipe is from Woman's World magazine. It makes a great dish for pot-luck dinners or work "food days."

    Recipe #59845

    Fast, easy and delicious recipe for Salisbury Steak. My family loves mushrooms so we add fresh sliced mushrooms to the recipe.

    Recipe #59841

    I got this recipe from Woman's World magazine. It's a wonderful twist on chili with tender stew meat instead of ground beef. Just throw everything in the crock pot in the morning and dinner is ready when you get home!

    Recipe #59821

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