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from wondertime.com. Leftovers can be refrigerated, then reheated and served over ice cream.
From wondertime.com. For dippers, use cubes of pound cake or angel food cake, pretzel rods, marshmallows, bread cubes, strawberries, or chunks of pineapple, banana, apple, pear.
This is a mild fondue...great for kids. From wondertime.com.
From Real Simple magazine, March 2009.
Quick and easy. From Real Simple magazine, March 2009.
Serve with tortilla chips for a quick snack. Cook time is chill time. From Southern Living, May 2008.
Best when eaten the same day it's made. From Southern Living, May 2008. Cooking time is chill time.
This came off a box of onion soup mix. Haven't tried yet, but posting for safekeeping. Cook time is chill time.
From the book Vegetarian Times Cooks Mediterranean. Great for BBQs or potlucks. Cook time is chill time.
This is from Jeanne Lemlin's book, Quick Vegetarian Pleasures.
Brazilian Beef and Tomatoes
Rice Krispies Ice Cream Sandwiches
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