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    7 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    A regular spinach quiche, with an almond crust for those on a low carb diet or the gluten intolerant

    Recipe #426160

    From the book Ani’s Raw Food Desserts by Ani Phyo. Hello to “home-style” frosting—fresh and not from a plastic tub. Goodness without guilt. I use carob in my cake to cut down on the caffeine, and because I love carob for its malty rich flavor. This cake is to live for, it’s one of my favorites.

    Recipe #423552

    Not your everyday rack o baby backs I assure you. A very unique marinade that's quite zingy. The key here is to cook it for no less than 2 hours though. The Marination process (though helpful) is not really necessary.

    Recipe #345814

    Lasagna using zucchini 'noodles'

    Recipe #328414

    astoundingly good muffins!!!

    Recipe #305511

    The same grilled cheese with healthier ingredients!! The extra spices really give it a kick.

    Recipe #294534

    These burger patties are so delicious and filling they can be served without the bun. The burger mix keeps for up to three days in the fridge and can be safely frozen.

    Recipe #294051

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