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    52 Recipes

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    This delicious banana bread is from Chocolate Covered Katie. Her version is gluten-free and vegan, so I've reposted this with my non-vegan and glutenful version. It's delicious!

    Recipe #481530

    This recipe is truly Recipe #104540, I just wanted to post this as I made some healthy changes and it is easier for me to remember them if i have it as a separate recipe :) These waffles are to die for. Not only are they made good for you, I have boosted the bright lemon flavour, and despite the changes they are still tall and light. Enjoy!

    Recipe #475931

    These waffles are amazing! Crispy and flavourful, perfect for around the holidays!

    Recipe #470144

    This is a great, easy macaroni that you can whip up in about 20 minutes. It can easily be scaled to make larger servings too. This serving is enough to feed a girl, but not enough to feed a hungry man. Definitely double it for that! Enjoy!

    Recipe #469817

    Whoever came up with this recipe is a genius. This cheesecake is dense, rich, and just so delicious. I actually make the lower fat version, and it was simply amazing. I can't imagine how rich the full-fat version is. Use whatever crust you prefer, the one i put out it just a suggestion. Make sure that your eggs and cream cheese are at room temperature before starting, and that you have drained the yogurt. It is key! It make look like loads of steps, but really the description is just very detailed so don't be intimidated! This MUST be chilled overnight.

    Recipe #466928

    This waffles are fantastic! I've made them several times now and they are always enjoyed. The base recipe makes 4 square waffles (serving 2 people) and from there you can double, triple, etc according to your needs.

    Recipe #463908

    Combining Recipe #80301 and acclaimed recipe for strawberry cheesecake on Allrecipes.com, I came up with this tweaked, potentially healthier version with full taste. My family loved it, and I will in the future try it with more fruit combinations. I wouldn't recommend going with fat-free products for cheesecakes such as these, as the cake may not set properly. Light and low-fat worked well for me. And using the cooling technique listed below, I managed to get no cracks!

    Recipe #453598

    I have surfed all the food.com recipes and all I could find were orange waffles with bisquick, or orange waffles with lots of butter/oil. So I resorted to google and came across a recipe for tropical waffles (http://www.recipebridge.com/g/ODAzMzYxODo6Ojo2Ng==), and tailored it to my needs. The results were great, and I hope you enjoy!

    Recipe #452942

    These are basically the only waffles I make. They are super simple, and a healthy, filling breakfast. I use Robin Hood Nutri Flour Blend for these. You can add fresh fruit or chocolate chips to the batter for a twist. I have also make chocolate waffles with this recipe, substituting milk for chocolate milk and adding some cocoa and a handful of chocolate chips.

    Recipe #446802

    This is a light, healthy, but flavorful version of everyone's favorite! This is to be made the day before, so the flavors have a chance to be brought out. Enjoy! I know we did. Prep time doesn't include overnight refrigeration or preparing the sweet potatoes for mashing.

    Recipe #366052

    This is such a great smoothie packed with nutrients! It has an odd array of flavors, but they work to make a very tasty smoothie. I make this almost daily!

    Recipe #363090

    So delicious. Smooth and creamy. Its crust is so unique yet works beautifully with the flavors. And its light, to boot! Add more whipped topping if you prefer, or use Cool Whip Free (though you will get less flavor). Chill time is not included.

    Recipe #361221

    One of my favorite pancakes ever! These are delicious, chocolaty pancakes with high fiber, reduced fat, reduced sugar, and even some fruit snuck in there (shh... don't tell!). Very yummy, very satisfying. If you wish to enjoy these plain, boost the sugar and the chocolate chips.

    Recipe #360128

    These are delicious, chewy muffins that burst with blueberries! Very wholesome, healthy, and low-fat! Mmmm! Note: cutting out the small amount of oil in the recipe will alter the texture.

    Recipe #358154

    This wonderful recipe is my adaptation of a Cooking Light One. It has a wonderful flavor, and is so much different from your usual pesto! The almonds retain their crunch even through blending, and you end up with a sweet but tangy and crunchy pesto! Mmm! Prep time doesn't include soaking the tomatoes :-)

    Recipe #358057

    Mmm, nothing gets you out of bed like banana pancakes... and these are healthy to boot! If your in a chocolate fix, then add a handful of chocolate chips. These are super fluffy and delicious!

    Recipe #356626

    This is a great alfredo with a light kick! A delicious dinner served with rolls and margarine.

    Recipe #355378

    This cheesecake is amazingly delicious! It is low-fat without being flavourless and airy! We really enjoyed this. If you take the time to make this, your family (and waistline!) will appreciate it! This is a recipe from Cooking Light.

    Recipe #355317

    Note: I haven't yet tried these toasting the first 3 ingrediants, but I thought judging by my last batch it would add crisp. These are yummy granola bars, and not like the expensive ones you buy at the store! Inexpensive, quick, and healthy= Perfect!

    Recipe #355101

    These are such unique cookies! These cookies become very thin when they cook, and the addition of brown rice syrup (better for you then sugar... has complex carbs to keep you fuller longer) makes the cookie very chewy and almost slightly sticky. You have never tasted anything like it!

    Recipe #354855

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