One day I needed Mascarpone cheese to go with some berries and I looked in 3 of our 4 small towns and none was to be had so I came up with this easy version. For the flavor I used vanilla but lemon would do. This came out to only 545 calories for the whle batch.
When I lived in Tucson, Az. I would stop in at the Arroyo
Cafe after classes at Pima College and have a coffee and sandwich then the waitress offered Peanut Butter Pie and I was hooked. They actually made a one crust flour pie shell but we like a little taste of chocolate.
Here is another favorite from friend Karen. Her Hubby does lots of salmon fishing so she found this recipe and gave it to us. I think you could use chicken in place of the salmon. She said the original recipe was from a Better Homes & Garden magazine
My daughter Claudia mostly thinks about winning medals in her Special Olympics events but she has to help cook too so this is an easy recipe she can make with a little help from me . We think it is a good basic recipe.