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    You are in: Home / Chef #782749 Photogardener's Public Recipes
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    91 Recipes

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    We have an abundance of rhubarb this year and here ia a small cobbler dessert we enjoy. Instead of the powdered sugar you could top it with whip crean if desired.

    Recipe #309261

    An oatmeal cookie using orange slice candies....we have used green & red slice candies for Christmas but the family prefers the orange because our dear neighbors Ivan & Amanda gave them to us when we lived in San Jose,Ca and it makes for fond childhood memories .

    Recipe #290707

    This is favorite recipe from our Aunt Anna and when we children came to her house we always thought it was an exotic meal. Perhaps she found it on her trips to Hawaii. I think it is a nice blend of fruit & chicken.

    Recipe #290940

    I have been making this cookie for years and years. It started out when a daughter at 9 pm said I forgot to tell you I need 3 dozen cookies for school tomorrow. It is not only an easy recipe but makes so many variations.

    Recipe #296988

    Sister-in-law Shannon loves all kinds of Chutney so we found this for her. Excellent served with cream cheese and a variety of meat dishes.

    Recipe #295269

    When I lived in Tucson, Az. I would stop in at the Arroyo Cafe after classes at Pima College and have a coffee and sandwich then the waitress offered Peanut Butter Pie and I was hooked. They actually made a one crust flour pie shell but we like a little taste of chocolate.

    Recipe #296301

    Aunt Elenore is a wonderful cook and when we went to visit her in Pasadina she made these for us.

    Recipe #296104

    Aunt Gin got it from her sister-in-law in West Virginia. It is a very good keeper so it is good to ship to someone far away. Granny Smith apples diced fine are the best apples to use.

    Recipe #290958

    When Cornish game hens go on sale we stock up for this treat.

    Recipe #293987

    A birthday treat presented to me for my 6oth birthday. This is really good with a large salad.

    Recipe #293060

    Daughter Carolyn & grandson Nathan came up with this delicious cheesecake one Christmas. Now it is a traditional recipe in their house.

    Recipe #295642

    When daughter Carolyn served in the U S Navy and had liberty she would go to local places to eat. She fell in love with Italian food and this is her recipe for Bruschetta.

    Recipe #291453

    Daughter Carolyn was the inspiration for this easy dish. You can use any meat or fish or other seafood's in place of the smoked pork. Add the seasonings you prefer.

    Recipe #299975

    this was a hit at the bbq. Everyone I know does the typical pasta salad with black olives & tomatoes, but the artichokes, REAL bacon bits, Vermont cheese and green olives were a hit! I like trying new things.

    Recipe #324326

    Carrie,my Mother,made rhubarb treats for us every spring. Now I make it for my family.

    Recipe #291491

    This was our Granny Carrie's favorite dish. We sure miss going over to her house for this comforting feast but we are so glad she wrote it down for us in her memory cookbooks.

    Recipe #295903

    This is an easy recipe that can be made for unexpected company with the addition of rice or noodles on the side.

    Recipe #298403

    My daughter Claudia mostly thinks about winning medals in her Special Olympics events but she has to help cook too so this is an easy recipe she can make with a little help from me . We think it is a good basic recipe.

    Recipe #291146

    Here is another easy recipe made up for daughter Claudia. She needs guidance at the stove but she really enjoys making this one.

    Recipe #299234

    We like using cheaper parts but the breasts will do for a party Sometimes we use rosemary in place of the thyme You use cheap dry white wine for this....red will turn the chicken an unplesant mahogany color but it willl tast fine.

    Recipe #314082

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