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    You are in: Home / jalexandropoulos's Public Recipes
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    7 Recipes

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    Born and raised in Alaska, I cannot imagine eating any salmon other than delicious Wild Alaskan Salmon. This dish will highlight the magnificant flavor and texture of our salmon with onion and shitake mushroom wild rice pilaf wrapped up in golden puff pastry. Serve with a rich, creamy dijon tarragon sauce. A little time consuming but worth every minute. Wow your guests!

    Recipe #290064

    A greek woman taught me how to make this halibut baked with fresh parsley, olive oil, garlic and vegetables. I made this for a dinner party and everybody loved it!

    Recipe #290015

    Halibut topped with a creamy curry sauce and onions. The delicious sauce keeps the halibut moist.

    Recipe #289981

    Colorful, flavorful, pasta salad with fresh vegetables, kalamata olives, fresh basil and a delicious dijon vinaigrette. Not your boring pasta salad.

    Recipe #289978

    My little sisters would eat this at preschool 30 years ago. We liked it so much, we got the recipe and baked it at home for a special treat. It makes a great lunch that kids love. This is not a desert, as you may assume. A unique and delicious combination of peanut butter and mozzarella cheese.

    Recipe #289976

    A greek woman taught me how to make this halibut baked with fresh parsley, olive oil, garlic and vegetables. I made this for a dinner party and everybody loved it!

    Recipe #289972

    I always get rave reviews when I make these enchiladas of halibut, green onions, fresh cilantro, sour cream, and Cheddar cheese."

    Recipe #289970


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