I came up with this recipe using a combination of recipes from a cookbook called "Calling All Cooks Two". This is one of my families favorites for Thanksgiving and Christmas dinner. I make two at a time, so I can cook one for Thanksgiving and freeze one for Christmas; saving precious holiday time with my family.
My Aunt Dot's Cornbread Dressing recipe is one of the best I have ever had. Last year at Thanksgiving, my family raved over this recipe and said make it just like this for Christmas! To save time, I assemble this the day before. Just remember, to cover well and take it out of the refrigerator about 30 minutes before cooking.
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