Dessert from Brazil. It's my own recipe.
I normally make this to save the bananas from going bad. when they start to get black on the outside and your family don't want to eat them, it's the right time to make this recipe.
In Brazil people love this food to serve in a special occasion for dinner. It's cheap and easy. It's the perfect meal for company.
You should serve with white rice and potato sticks (I rather process the potato and fry it myself)