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    You are in: Home / Claudia Dawn's Public Recipes
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    88 Recipes

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    Recipe #515595

    My husband got this recipe from a co-worker who raved about how good it was. We made it with a pound of ground turkey and 2 chicken breasts ground in the food processor. We loved it. A raw Tuscan kale salad that has been shredded and tossed with shallots, Pecornio, olive oil, tsp of lemon juice, salt, and pepper goes great with this dish.

    Recipe #491356

    Easy French Bread using the breadmaker to mix and the oven to bake. The bread machine is a great invention, but I find the bread tastes better when it bakes in the oven. Prepare at least 3 hours before serving. To make a regular sized loaf, change the number of servings to 1/2 a loaf.

    Recipe #358515

    I've been perfecting this recipe since having something similar at Panera Bread. The garlic in it is not to be overwhelming - just a kiss of garlic. Garlic lovers, please resist the temptation to double the garlic. This recipe will knock your socks off, as is! So delicious! Great for freezing.

    Recipe #256285

    This pizza is so good. Not your typical pizza--more of an adult taste.

    Recipe #254451

    Outstanding recipe by Tyler Florence of Food Network

    Recipe #208254

    This may be a first for RecipeZaar - two recipes in one! I had leftovers from the Herbed Chicken with no takers (if you know what I mean). This is delicious hot, but leftovers lose its appeal. Hating to see food go to waste, I created an out-of-this world recipe for Herbed Chicken Salad. (From now on, I WILL make sure I have leftovers for the chicken salad.) I doubled the original Herbed Chicken recipe to accommodate the chicken salad. If you like traditional chicken and chicken salad, search elsewhere. This is for those who are looking for unique flavors.

    Recipe #108955

    OMG! You've got to try this! My DH created this 10 years ago. I forgot how wonderful it tastes. There was a time where we had this at least once a week! I'm posting this in response to someone had 3 chicken breasts and wanted a quick and easy recipe that would feed 5. This will feed five, but they will be fighting over the leftovers (if there are any!).

    Recipe #103704

    This is an easy, rich sausage gravy with just a little kick to it if you choose to add the hot sauce.

    Recipe #101593

    Awesome sandwich! This is an original from my husband, Evan. This is a big sandwich. Obviously, you can use adjust the chicken breast size to suit your needs. Prep time includes grilling the chicken.

    Recipe #100003

    I got this from a BHG.com "Cook to Cook" discussion group thread where people shared their "I can't believe something this good is so easy to make" recipes. It was submitted by mardee1 and deserves repeating on Recipezaar.

    Recipe #99995

    A light, summertime supper using those fresh garden vegetables. I usually use 3 chicken breasts to stretch the recipe for leftovers.

    Recipe #99672

    This delicious chicken caesar salad can be thrown together easily on a work night. I took this to a carry in at my SIL's and was so embarrassed because everyone raved about the salad and kept going back for seconds (and thirds!) but said nothing about her main meal entry.

    Recipe #98522

    This is my husband's favorite comfort food. This can cook on the stove or in the crockpot.

    Recipe #98119

    Seafood lovers - don't let this one pass you by! This is an original out-of-this-world recipe created by my husband, Evan. Great blend of seafood combined with the rich flavor of an avocado makes a perfect summer-time meal.

    Recipe #96764

    This is a fantastic main dish perfect for those hot summer days when a light, cool meal sounds good. I make the day before to let the flavors blend.

    Recipe #95642

    Quick, easy AND delicious - who could ask for more?

    Recipe #93670

    This is a terrific, sweet chicken salad with a Hawaiian flair. Great way to use up leftover chicken or turkey.

    Recipe #93579

    This is an original recipe created by my husband, Evan. If you're a dill lover like we are, you going to LOVE this recipe. Cucumbers and dill together rock! This recipe calls for canned chicken that we buy at Sam's, but you can substitute 1 1/2 to 2 cups of shredded, cooked chicken breasts. Prep time includes boiling the eggs while preparing the rest of the ingredients.

    Recipe #93470

    I'm posting this as a reply to someone who was looking for tender pork chops without using a crock pot. I've had this recipe for so long, probably even before there WERE crock pots! (BTW - this recipe can also be made in a crock pot.)

    Recipe #93373

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