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    You are in: Home / Claudia Dawn's Public Recipes
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    87 Recipes

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    This is a marvelous salad that uses the same dressing as the marinade for my Grilled Stuffed Chicken (recipe #88887). Prepare these two together for a fantastic summer meal.

    Recipe #93282

    You won't believe that these are low fat! The cupcakes are extremely moist and do not need frosting. Don't let the pumpkin scare you, these are delicious! 1 1/2 points per cupcake.

    Recipe #93116

    I know, the last thing RecipeZaar needs is another parmesan chicken recipe! But this one has it all! Not only is it low-fat and only has 3 points per serving but it's very easy (only 4 ingredients) and mighty tasty, too.

    Recipe #93115

    This recipe was shared by one of my fellow Weight Watchers. I'm not much of a person for sweets, but this was REALLY good in my book! 1 Cup equals 5 points.

    Recipe #93017

    I found this somewhere on the Web. I never thought of adding zucchini to fajitas but it really gives it a good flavor. We even eat this when NOT on Weight Watchers! One serving of 2 tortillas is 5 points.

    Recipe #93016

    I know this is so simple but wanted to post to show the Weight Watchers points. 1/2 sandwich is 5 points. Prep time includes cooking the turkey bacon.

    Recipe #92861

    I like the zip that the brown sugar twin and mustard gives to this recipe. One generous serving is only 3 points using ground turkey; 4 1/2 points if using ground beef. Prep time includes frying up the meat.

    Recipe #92860

    One serving only calls for 1/2 cup of ground turkey/taco mix; but I fry up one pound and add 1 pkg of taco mix and freeze the leftovers for future use. 5 points per serving

    Recipe #92859

    This is my favorite summer salad recipe. I make the day before because it tastes better the second day when the flavors blend (and they blend nicely!). It's a very pretty salad that you'll be proud to serve.

    Recipe #92410

    This summer dessert makes a beautiful presentation when layered in a glass serving dish.

    Recipe #92407

    This is the recipe I use instead of refrigerated cookie dough for my E-Z Strawberry Pizza (recipe #92226). Just omit steps 3 & 4.

    Recipe #92283

    This is a perfect summer dessert and so easy if you use the refrigerated cookie dough. Personally, I like to make my own Almond Sugar Cookie dough (Recipe ##92283) which gives a nice almond flavor that compliments the strawberries. I slice the strawberries in the food processor for even slices that makes a beautiful presentation.

    Recipe #92226

    Butter...Garlic...Cheese? Chicken rolled in all? How can this recipe not be a keeper?!! My sister-in-law gave me this recipe some 25 years ago. It's just as good today as it was then - maybe even better since my garlic tastes have increased over the years as well as my "eye-balling" measurements (meaning more garlic!). Just be sure not to overcook as the chicken will be dry - follow these directions and the chicken will be moist. This is a great prepare ahead meal that will impress.

    Recipe #92072

    This was named after the person who gave us this recipe - AND it comes HIGHLY recommended. I used this recipe often when I was on the "Zone" diet using lite cream cheese and Healthy Choice roast beef. A FANTASTIC recipe - a must try.

    Recipe #91942

    This is a perfect substitution for potatoes to accompany steak or any grilled meats. Not only is it delicious, but it's almost as easy as baked potatoes. This has been a family favorite for years and we make it often. The cooking time includes cooking the tortellini. Enjoy!

    Recipe #91941

    I don't know what possessed my husband to throw these together but, boy, am I glad he did. The smokey flavor of the vegetables are out-of-this-world! The prep time includes the 20 minutes of marinading. When we have planned get togethers, we'll prepare the vegetables the day before and marinade overnight.

    Recipe #91620

    This is a killer recipe for you seafood lovers. I've never had a restaurant chowder as good as this. This can be a little pricy, but I HIGHLY recommend it. You will gets lots of "hmmmmmmmmms" around the table!

    Recipe #91576

    Crispy oven fried chicken without the mess! This is a perfect week night meal because not only is it easy to prepare, it tastes great too. Whip up some mashed potatoes and you've got a real comfort meal!

    Recipe #91575

    We've been using this recipe for years over sirloin steak. Found this recipe about 20 years ago in one of those paperback grocery store check-out lines recipe books - best $1.50 I've ever spent (I told you it's was about 20 years ago!) Very good - you'll love the way it jazzes up steak.

    Recipe #91263

    Only 4 ingredients! What could be easier? These are so rich that you don’t want to make regular size pieces. The 10 minutes prep time includes crushing the graham crackers. This recipe is so good & rich and simple, simple, simple!

    Recipe #90156

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