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    You are in: Home / AmyMCGS's Public Recipes
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    34 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I came across a recipe for "beer dip" a few years ago that I tweaked to turn into this wonderful cheese ball. It has since become my standard cheese ball, requested at family functions. It's rolled in cheddar cheese, because that's my family's preference-- I'm sure it could be rolled in chipped beef or nuts if you prefer. Cooking time includes time to chill and form the cheese ball.

    Recipe #112246

    3 Reviews |  By AmyMCGS

    An easy gift idea that I have used many times- I also like to make a batch of this to keep at home for myself! This recipe is a little different from others posted because it doesn't call for one specific flavor- no cinnamon or cocoa powder here. You can use any flavor of powdered non-dairy creamer, or, use plain creamer if you like your coffee less sweet. As written, this recipe fills six 8oz jelly jars (to use as gifts), or, fills one big canister to keep for yourself.

    Recipe #148405

    This is my personal version of meatballs, used for meatball subs. I am writing it out here just to check the nutritional information. I serve these meatballs & sauce on hoagie buns with provolone cheese.

    Recipe #430759

    I love potato soup, and this is the recipe I've come up with after trying several recipes and combining them. It's easy to put in the crock pot and forget about it, or, if you're in a hurry, it can be made in about twenty five minutes on the stove top.

    Recipe #83666

    3 Reviews |  By AmyMCGS

    I made this up one night when I needed a quick dinner, and it has since become one of our favorite meals! Pull some kielbasa and diced hash browns out of your freezer, open up a can of corn, and poof! you have a tasty dinner!

    Recipe #72609

    3 Reviews |  By AmyMCGS

    This is my own recipe for hamburgers... and don't we all think that our own hamburger recipe is the best? :) These do have a little kick, but even my toddler loves them. If you use fatty hamburger, you may not need the egg to hold them together. The oatmeal can be left out if desired, but you really won't notice it in there-- I originally added it as a way to sneak a little more oatmeal into my husband's diet. I like to top mine with steak sauce and sharp cheddar cheese.

    Recipe #120224

    7 Reviews |  By AmyMCGS

    This is a nice, creamy, comforting soup- and it's very easy to throw it all together in the crock pot. Add a sandwich or some dinner rolls, and you'll have a great dinner for cold nights! I made a few changes to a recipe taken from the "Fix It and Forget It Cookbook" to come up with this.

    Recipe #112595

    I found this recipe online (www.allfreecrafts.com) & used it for Christmas 2006. I made a test batch before gift-giving, and this is my tweaked version of the original recipe- my version includes more cheese and is less thick. Note: I found the cheese powder at the local bulk foods store.

    Recipe #201938

    This isn't so much an exact recipe as it is a method. I make this using up leftover bits of vegetables and cheeses from the fridge. It's a little bland as written, but that's because I have a 3 year-old to feed. I usually add extra spices to my serving (garlic, ground black pepper, etc). This makes a quick lunch or side dish.

    Recipe #235517

    This is a simple recipe that I have often made with residents of the nursing home where I work. It relies on basic ingredients and simple prep work. We've always made it along with Recipe #9322 .(I've made that same cornbread for years, but someone else beat me to posting it here ;) )

    Recipe #203181

    2 Reviews |  By AmyMCGS

    This is my own version of my mom's recipe, tweaked to suit my (and my husband's) taste. We prefer this tomato broth instead of adding beef broth, but I suppose that would work, too. You can also add fresh veggies- I used canned because I always have the right combination on hand. There's nothing better than coming home on a cold day and smelling this soup!

    Recipe #56765

    I didn't have the right ingredients to make Recipe #189232, so this is my quick and easy take on a pizzaiola sub. Thanks to VickyJ for the recipe inspiration!

    Recipe #267693

    2 Reviews |  By AmyMCGS

    This is one of the easiest, and tastiest, crockpot recipes I've tried! These sandwiches are great with homemade oven-baked french fries.

    Recipe #68142

    4 Reviews |  By AmyMCGS

    I found this recipe posted on the Campbell's soup website several years ago, posted there by M.E.Lohmeyer. I added a little cheddar cheese to the original recipe. It's a quick way to dress up plain cream of mushroom soup and give it a little kick.

    Recipe #116818

    6 Reviews |  By AmyMCGS

    I was searching for a way to use up some ground pork, and found this on a pork association website. I've altered the original recipe slightly, to suit our tastes. This is just as quick and easy to make as the standard hamburger and store-bought seasoning packet version, with a different flavor that's sure to please!

    Recipe #114489

    3 Reviews |  By AmyMCGS

    After I tried ham salad with cheese, I never wanted to make plain ham salad again! This is my own recipe, which suits my family's taste. You might try combining the ingredients by hand if you prefer a more chunky texture.

    Recipe #114961

    Here's the simple crock pot combination I've come up with based on friends' advice and some other recipes I've read. I like to serve it with corn bread and sliced fresh tomatoes. NOTE: In the time since I originally posted this recipe, I've tweaked it a bit more when I make it at home. I found that the addition of some chicken broth really enhances the flavor! However, I'm leaving it here as originally posted.

    Recipe #133514

    1 Reviews |  By AmyMCGS

    A fun treat, these cookies look just like miniature hamburgers! :) I've seen several varieties of this recipe- this is my quick and easy version. You could get more creative with other colors of frosting for ketchup, mustard, cheese, etc.

    Recipe #116900

    2 Reviews |  By AmyMCGS

    This is one of our favorite snacks. The recipe came from the back of a packet of Hidden Valley Ranch Dip.

    Recipe #83667

    4 Reviews |  By AmyMCGS

    I love broccoli and pepper jack cheese... and this dip combines the two! This is a very quick and easy dip for parties. We like it with Frito's Scoops or tortilla chips. Leftovers are wonderful served over baked potatoes for lunch the next day. NOTE AFTER FIRST REVIEW: I have always kept this hot for serving in my mini-crockpot and haven't had trouble with it getting too thick.

    Recipe #112253

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