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    You are in: Home / Beth.B's Public Recipes
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    14 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Simple easy squash soup. Perfect fall meal. Soup is great by itself but the chutney adds a complexity to it.

    Recipe #487363

    I got this recipe from one of the tear off pads at a Penzeys store a couple of years ago. I use an Italian cheese blend instead of swiss. I also use turkey ham. It takes a little time to assemble but is well worth it.

    Recipe #478878

    1 Reviews |  By Beth.B

    This is a great chicken recipe. I usually serve it with mashed potatoes.

    Recipe #466171

    This recipe is from a friend of mine. I make it at Christmas to give away.

    Recipe #466170

    Beer cheese sauce to put on top of horseshoe sandwich

    Recipe #466169

    1 Reviews |  By Beth.B

    A delicious and hearty winter meal. You can easily cut this in half for a smaller portion. This size provides the three of us with 2 dinners and a lunch.

    Recipe #441394

    Found this recipe last year when blueberries just came into season. We had them a few times and love them. You can't taste the blueberries too much but the burgers are really moist and flavorful. You can also use frozen blueberries but need to thaw them out before using.

    Recipe #419847

    Fettuccine in a cream sauce with fresh asparagus and ham.

    Recipe #372477

    8 Reviews |  By Beth.B

    Easy to make. The flavors are so good together.

    Recipe #164422

    The original recipe came from the Tampa Tribune about 15-20 years ago. I have tweaked it a bit and this is how I make it now.

    Recipe #126494

    4 Reviews |  By Beth.B

    These muffins are easy to make. They are very good. We eat them all day long.

    Recipe #96373

    Very easy to make.

    Recipe #78774

    3 Reviews |  By Beth.B

    Super easy recipe. I pair it with garlic bread and salad.

    Recipe #61854


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