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Member since Mar 2003
From East Falmouth
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| Time to Make
When I served these everyone thought I had bought them at the bakery. Were they surprised to find out how easy they were to make.
A fast, simple dish, which takes only about 30 minutes to make. Great for this busy time of the year.
Delicious sea scallops with artichokes
Nice garden fresh taste...easy...you can double the recipe and even freeze it!
I use this "powdered sugar" to make frosting for diabetic cakes I make for my husband.
These cookies satisfy my Diabetic husband's sweet tooth and my chocaholic cravings. The applesauce helps to make them moist.
This is so easy to make, looks elegant, and tastes delicious!
Chocolate Angel Delight
Cheesy Tuna Casserole
By Reggie's Mom
Pasta With Leeks and Mushrooms
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