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    4 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    When we lived in NC my Dad convinced the bakery person to give him their recipe for no bakes even though they weren't supposed to. The grocery store was Food Lion for those of you that have those around you. My Dad cut the recipe down quite a bit, but it still makes 12 dozen cookies. These are seriously the best no bakes I've ever had. LOVE.THEM.

    Recipe #326574

    I had some pork chops to use and looked through a list of sauces and glazes and none of them sounded quite right, so I decided to make up my own and it became a hit at our house.

    Recipe #321897

    This is a VERY rich cake, and that's why I love it. I found the recipe on a blog that linked to another blog that linked to Kraft, I believe. I wrote it down and didn't try it out for a few months so I lost where the original recipe was posted, I also modified it a bit. This cake is to die for. Pour a glass of milk, or two, you're gonna need it.

    Recipe #321794

    Okay, I totally made this up and it sounds really weird, but it was good I swear! I started with the thought of apricot glazed chicken but didn't have any chicken and it sort of morphed...

    Recipe #321413

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