This super tasty quiche is easilt made with Turkey rather than Pork for a healthier version. Its kind of like a breakfast deep dish pizza. Easy too! Add and take away ingredients...add bell pepper, onion, or your favorite pizza toppings into the mixture.
This will be the BEST roasted turkey you’ve had, hands down! I prefer this over deep fried turkey as it is about as moist and has much more flavor to it. I compliment this turkey by serving giblet gravy, sautéed herbed mushrooms and Apple Wine Stuffing.
Before cooking the bird, I typically use a rub with olive oil or melted butter/margarine. I quarter an apple and stuff inside the cavity for cooking, tenting the bird until the last hour.
This is our Christmas breakfast tradition. All the work is done ahead of time so we can open presents and enjoy a hot & tasty breakfast.
Serve with fresh fruit and mimosa's for an extra special treat! Substitute spinach and mushrooms for sausage for veggie only eaters.
This is a tasty main course. Served best with mashed potatoes.
If you need to save time, you may also follow the instructions below but fry the chicken rather than boil. Cook chicken for about 25 minutes on medium following all other instruction.