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    19 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This came from an old Land O Lakes cookbook, they are really tender and tasty! The original recipe says it makes a dozen but I've found that it easily makes 16 nice size crescents. If you make 12 they are more like croissants.

    Recipe #396738

    Tasty variation of Onion Rings. I saw Sunny Anderson making these on Food Network, and finally tried them, they are Awesome! So much easier to eat than rings!

    Recipe #369179

    Old Land O' Lakes recipe. I found another Land O' Lakes recipe for scalloped potatoes but it wasn't as rich, so I'm posting this for safe-keeping!

    Recipe #356641

    Melt in your mouth dumplings!!

    Recipe #277923

    Recipe #263641

    Good fall recipe.

    Recipe #260651

    Great chilly weather soup.

    Recipe #260649

    I've tried to find this recipe on the web and can't find it. I use this for making bierocks. This is the KitchenAid basic white bread recipe.

    Recipe #260107

    I found this recipe on a bottle of Extra Virgin Olive oil and it was so simple and tasty! The recipe calls for 16 oz. cans and I could only find 19 oz. cans it didn't hurt a thing. I think Garbanzo's would work well also.

    Recipe #185190

    I got this recipe from a friend at work and everytime I make them I get lot's of compliments, Thanks Mary! This recipe is easy to adapt to whatever your favorite beans are. I would recommend always using 1 can of pork and beans though.

    Recipe #170306

    These are spicy sweet and very tender!

    Recipe #130968

    This recipe is for people who think they don't like sauerkraut. I usually serve it over garlic mashed potatoes. I always use a roast, it is so good!

    Recipe #130967

    I like this recipe because it bakes in a small cast iron skillet. Perfect for two.

    Recipe #130963

    This salad is easy to make and everybody wants the recipe!

    Recipe #130900

    I know not everybody likes Brussels sprouts but this is a really good recipe! I got it from Martha Stewart Living.

    Recipe #130670

    These are really good old-fashioned cookies!

    Recipe #129462

    These are a great party food. Easy to make and very tasty!

    Recipe #65820

    I found this recipe in a Church cookbook years ago. It is always requested for family dinners. I like to use fresh broccoli but cooked frozen broccoli works fine. I sometimes add sliced water chestnuts. If you can't find Chickeny Mushroom soup, you can use either Cream of Mushroom or Cream of Chicken soup.

    Recipe #14898

    I've been making this dish for about 25 years, and I don't remember where I got the recipe. It is easy and very good. I sometimes add sliced black olives and frozen corn works just as well as canned.

    Recipe #13328


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