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| Time to Make
think this came from a magazine. My boys always loved this and I would have to make 2 pans at a time.
uses dry onion soup mix, apple cider vinegar, brown sugar and apples
Pa dutch type pickled eggs with red beets
I inherited this along with most of my mom's recipes. She loved to collect them, but rarely used them. I'm glad I made this! Even though I doubled it, my boys cleaned out the pot and wished for more!
I skinned my chicken.
I got this recipe from my brother. I make this a lot. It makes a lot, but freezes well. Can be made on top of the stove or in a crock pot.
I believe I got this from the Tightwad Gazette. Made this many times and my guys always clean out the dish.
I cut this out of a magazine; I think Taste of Home. My guys loved it!
Will be getting a donut cutter to try this soon!
Haven't tried this one yet, but will soon. I love recipes with only a few ingredients!
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