I found this on all recipes.com submitted by Catherine. To quote what she wrote about them "A healthy, gluten-free, slightly crunchy, PB style cookie. Not distinguishable from gluten-containing cookies at all!!!" My husband who is a gluten casien lover loved these cookies he couldn't tell the difference and he even asked me why I was allowing our son to eat them.
I found this recipe on allrecipes.com and it was named Martha Washington Cookies. These are so good my 4 yr old calls them candy cookies. They are the best I have had in a long time and they are also gfcf.
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