I found this in a email group and can't wait to try it.
Here are the author's notes
"Lasagna's always been a family favorite," explains Catherine
Yoder of New Paris, Indiana. "But since my children and husband
aren't very fond of some veggies, I started 'sneaking' them
into this dish and they hardly notice! It feeds a crowd and is great for
potlucks or family reunions."
I grew up drinking Fruit Drinks from Frozen Custard in my home town.
I found the recipe in my Mother in laws recipe box. This does taste very similar to the original recipe.
Serve chilled over crushed ice to taste like their drink.
Makes a gallon and 1/2.
This is the recipe that Papa Bud gave to our High School Home Ec. teacher.
Papa Bud's is a local Pizza shop in my home town. The pizza place is still running and serving yummy pizzas. This is the only pizza sauce I really like to use. I can't believe it has been 20 years since I got this recipe =)